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Boccaccio

Boccaccio at Hayarkon Street brings Tel Aviv the love of Life with its famous Italian cuisine. Luxury integrates rural atmosphere; shaped wooden bar with a view of the blue sea alongside rare works of art, murals and statues of beautiful women curves, properly Italy justifies flirtation culture. The sculptures are the creation of Nitza Ben Shalom, the owners. On the Culinary creation are Chef Eran Drori, Nitza Ben-Shalom and Marat Barash. Great meals, light prices - Sunday Friday 12:00 17:00.

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Boccaccio | boccaccio.rest-e.co.il Reviews

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Boccaccio at Hayarkon Street brings Tel Aviv the love of Life with its famous Italian cuisine. Luxury integrates rural atmosphere; shaped wooden bar with a view of the blue sea alongside rare works of art, murals and statues of beautiful women curves, properly Italy justifies flirtation culture. The sculptures are the creation of Nitza Ben Shalom, the owners. On the Culinary creation are Chef Eran Drori, Nitza Ben-Shalom and Marat Barash. Great meals, light prices - Sunday Friday 12:00 17:00.

<META> KEYWORDS

1 menu

2 tempting starters

3 pasta

4 main dishes

5 culinary experience

6 desserts

7 wine menu

8 boccaccio lunch

9 recommended

10 boccaccio

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menu,tempting starters,pasta,main dishes,culinary experience,desserts,wine menu,boccaccio lunch,recommended,boccaccio,business card,tel aviv,activity hours,price per diner,business,payment methods,not kosher,outdoor dining option,private room,takeaway

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Boccaccio | boccaccio.rest-e.co.il Reviews

https://boccaccio.rest-e.co.il

Boccaccio at Hayarkon Street brings Tel Aviv the love of Life with its famous Italian cuisine. Luxury integrates rural atmosphere; shaped wooden bar with a view of the blue sea alongside rare works of art, murals and statues of beautiful women curves, properly Italy justifies flirtation culture. The sculptures are the creation of Nitza Ben Shalom, the owners. On the Culinary creation are Chef Eran Drori, Nitza Ben-Shalom and Marat Barash. Great meals, light prices - Sunday Friday 12:00 17:00.

INTERNAL PAGES

boccaccio.rest-e.co.il

1

Boccaccio - menu -Boccaccio Lunch:

http://www.boccaccio.rest-e.co.il/boccaccio-lunch

Antipasi Assortment of roasted vegetables and sausages. Seafood Salad shrimps, calamari, mussels and scallop on a bed of green leaves and burghul. Chicken Chunks on a bed of summer salad. Roasted Chicken Liver with Port and Brandy on a bed of green salad. Draft Beer / Glass of House Wine / soft drink. Starters Soup of the day or green salad. Pasta - Radiattori, Linguine. Bolognese veal, garlic, olive oil and tomatoes. Pesto basil, garlic, olive oil and pine nuts. Napoli tomato, basil garlic& olive oil.

2

Boccaccio - recommended

http://www.boccaccio.rest-e.co.il/recommended-dishes-2

3

Boccaccio - menu - Main Dishes

http://www.boccaccio.rest-e.co.il/main-dishes

Chicken breast filled with cheese and wrapped with bacon. With Mushroom and cream. Pork schnitzel with tomato salsa. Champignon, Portobelo and Porccini. In garlic, wine and herbs sauce. In roasted pepper and cream sauce. Arborio Rice, Shrimps, Olive Oil, Cherry Tomatoes and Pepper. Catch of the day.

4

Boccaccio - menu - Tempting Starters…

http://www.boccaccio.rest-e.co.il/tempting-starters

Assortment of Roasted Vegetables and Sausages with Home-Made bread and rolls. Mixed Baby leaves, Lettuce, Arugula, Basil and Sherry tomatoes. Buffalo Mozzarella with Bruschetta, Tomato salsa and Olive Tapenade. Shrimps, Calamari and Mussels on a bed of Green Leaves and Burghul. Fine slices of Veal fillet in Olive oil, Balsamic vinegar, Basil and Parmesan. Roasted Sirloin on a bed of green leaves and roasted Peppers. Sea Bream and Salmon Duet. Sea Bream Ceviche on a bed of Salmon Gravlax. Soup of the Day.

5

Boccaccio - menu -Culinary Experience

http://www.boccaccio.rest-e.co.il/culinary-experience

Veal Fillet with seafood. Veal Fillet in port and berries sauce. Veal Fillet in Chocolate, Brandy, Bacon& Chili. Red Peppers and Cream sauce. With mustered and cream sauce. Leg of Lamb in Stock and Aromatic vegetables. Layers of veal and mozzarella wrapped in bacon. Shrimps,Calamari,Mussels and Porccini with Arborio in Rice in Saffron Stock.

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Boccaccio at Hayarkon Street brings Tel Aviv the love of Life with its famous Italian cuisine. Luxury integrates rural atmosphere; shaped wooden bar with a view of the blue sea alongside rare works of art, murals and statues of beautiful women curves, properly Italy justifies flirtation culture. The sculptures are the creation of Nitza Ben Shalom, the owners. On the Culinary creation are Chef Eran Drori, Nitza Ben-Shalom and Marat Barash. Great meals, light prices - Sunday Friday 12:00 17:00.

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