usgorikakhana.blogspot.com
Lucky Delicious: Baingan ka raita (Cooling yoghurt with fried eggplant)
http://usgorikakhana.blogspot.com/2013/10/baingan-ka-raita-cooling-yoghurt-with.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Tuesday, October 15, 2013. Baingan ka raita (Cooling yoghurt with fried eggplant). You will have to make this raita in three steps. 2 heaping tbs whole cumin seeds. 2 tbs powdered cumin. 1 tsp red chile powder. Step 2) Frying ...
usgorikakhana.blogspot.com
Lucky Delicious: July 2015
http://usgorikakhana.blogspot.com/2015_07_01_archive.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Friday, July 3, 2015. Fatima's Yakhni Pullao (Goat). Fatima’s Yakhni Pullao. Yakhni pullao ready to serve for large gathering. Yields about 10 or so cups of stock). Water to cover meat and bones in pot. About 5 inches of ginge...
usgorikakhana.blogspot.com
Lucky Delicious: Fatima's Yakhni Pullao (Goat)
http://usgorikakhana.blogspot.com/2015/07/fatimas-yakhni-pullao-goat.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Friday, July 3, 2015. Fatima's Yakhni Pullao (Goat). Fatima’s Yakhni Pullao. Yakhni pullao ready to serve for large gathering. Yields about 10 or so cups of stock). Water to cover meat and bones in pot. About 5 inches of ginge...
usgorikakhana.blogspot.com
Lucky Delicious: August 2013
http://usgorikakhana.blogspot.com/2013_08_01_archive.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Tuesday, August 27, 2013. Usually you see beef, mutton, or chicken shami kababs. I decided to try to make them using fish. This is a #whattodowithshanmasala recipe. Mise en place ready to go. 1 small onion chopped finely.
usgorikakhana.blogspot.com
Lucky Delicious: Aloo Anday: Potato and Hard Boiled Egg Curry #1
http://usgorikakhana.blogspot.com/2008/10/aloo-anday-potato-and-hard-boiled-egg.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Friday, October 17, 2008. Aloo Anday: Potato and Hard Boiled Egg Curry #1. Aloo anday or potato and hard boiled egg curry:. 5 hard boiled eggs. Peel, and cut in half. Set aside. 1 1/2 tbs finely crushed garlic. Korean Chicken ...
usgorikakhana.blogspot.com
Lucky Delicious: Poha
http://usgorikakhana.blogspot.com/2008/06/poha.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Monday, June 2, 2008. 1 small onion or 1/2 medium onion. 1 tsp salt or to taste. 6-8 fresh curry leaves/kari patte. 2 fresh green chilies, chopped. 2 tbs peanuts, roasted (or fried). 2 tsb fresh chopped cilantro. Gori cooks de...
usgorikakhana.blogspot.com
Lucky Delicious: Fish shami kababs
http://usgorikakhana.blogspot.com/2013/08/fish-shami-kababs.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Tuesday, August 27, 2013. Usually you see beef, mutton, or chicken shami kababs. I decided to try to make them using fish. This is a #whattodowithshanmasala recipe. Mise en place ready to go. 1 small onion chopped finely.
usgorikakhana.blogspot.com
Lucky Delicious: Aloo Anday ka Saalan (Potato and Hard Boiled Egg Curry) #2
http://usgorikakhana.blogspot.com/2013/10/aloo-anday-ka-saalan-potato-and-hard.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Tuesday, October 29, 2013. Aloo Anday ka Saalan (Potato and Hard Boiled Egg Curry) #2. Oil has been poured off but you can still see some oil in the finished dish or this wouldn't be a proper saalan! 1/2 tsp red chile powder.
usgorikakhana.blogspot.com
Lucky Delicious: December 2013
http://usgorikakhana.blogspot.com/2013_12_01_archive.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Tuesday, December 24, 2013. Brown poha with the husk on Poha Cheora Chira. Bag of husk-on poha aka chira in Bengali. Cooked poha studded with potatoes, onions, peanuts, curry leaves, green chiles, and cilantro.
usgorikakhana.blogspot.com
Lucky Delicious: September 2014
http://usgorikakhana.blogspot.com/2014_09_01_archive.html
I am a South Asia food enthusiast. I just love desi food. (Desi is short-hand for South Asian.) Here you will find some recipes and information on desi food culture, as well as my reflections on the process of learning to cook desi dishes. Please excuse my amateur food photography! Thursday, September 4, 2014. Jalfrezi is likely a Raj era invention from Bengal side that has morphed into a dish that appears in many interpretations. 1 small organic chicken skinless and cut into karhai pieces (bone in).