I opened up Copper and Spices in April 2009. After years of working in Childcare this was going to be a big change. Like anything I love to take on a challenge. You might ask why a restaurant? Why an Indian Restaurant? The answer is quite simple..... I fell in Love with an Indian Chef.…
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CorriganSays | All about Food, Marketing & PR | corrigansays.com Reviews
https://corrigansays.com
I opened up Copper and Spices in April 2009. After years of working in Childcare this was going to be a big change. Like anything I love to take on a challenge. You might ask why a restaurant? Why an Indian Restaurant? The answer is quite simple..... I fell in Love with an Indian Chef.…
corrigansays.com
Social Media | CorriganSays
http://corrigansays.com/facebook
All about Food, Marketing and PR. Getting Started with Twitter Marketing. Start atTwitter.comand open your free account – choose a name that represents your business eg CafeTropix, or use your own. Don’t be strange or mysterious – this is about promotion! Next, answer the simple question on your Twitter home page: ‘what’s new? Here’s your chance to share it with hungry, thirsty and interested fans. Add a button like this to your website. Add a button like this to your website. Find people who Twitter in ...
PR SERVICES | CorriganSays
http://corrigansays.com/pr
All about Food, Marketing and PR. The skills that I offer to my clients. Planning, developing and implementing PR strategies;. Liaising with colleagues and key spokespeople;. Liaising with and answering enquiries from media, individuals and other organisations, often via telephone and email;. Researching, writing and distributing press releases to targeted media;. Collating and analysing media coverage;. Promotional videos, photographs, films and multimedia programmes;. Commissioning market research;.
A “Salmon” died for no reason. | CorriganSays
http://corrigansays.com/2015/06/27/a-salmon-died-for-no-reason
All about Food, Marketing and PR. A “Salmon” died for no reason. At a last-minute decision we decided to try il posto. No reservation. We were delighted that they had room for us. The restaurant is decorated quite simple. It was busy on a Tuesday evening at 8pm. Nearly a full house. That’s a good sign. Right? It looked like most people were eating from the Early Bird as they all seemed to be having ice cream for dessert. We ordered wine and some focaccia arrived. This was great. Larr; Bellucci’s. Notify ...
Blog | CorriganSays
http://corrigansays.com/category/blog
All about Food, Marketing and PR. Pizza and a Pint. After a very busy day yesterday with back to back meetings I was way to tired to cook. So we decided to go to The Central for something to eat. I’m usually in the central for coffee or drinks. When you have a chronic illness like mine eating out can be extremely difficult, painful and sometimes embarrassing. The deal is available Monday – Thursday and costs an amazing 9.95. Highly recommend and looking forward to having this again. The food was lovely b...
Recipes | CorriganSays
http://corrigansays.com/recipes
All about Food, Marketing and PR. 3 Ballymakenny Farm Purple Potatoes. 1 tbs Whole Cumin. 2 tbs Dry Fenugreek. 2 tbs Ground Coriander. 1 tbs Garam Masala. 1 tbs Chilli Powder. Salt ( as per taste ). Fresh Coriander to garnish. 2 Kaffir Lime Leaves. 8212;——–. I made this burger today and was asked to share the recipe. I hope you enjoy. 1 400g tin chickpeas. 1 400g tin kidney beans. 1 2 bunch of fresh coriander. 1 2 teaspoon chilli powder. 1 2 teaspoon ground coriander. 1 2 teaspoon ground cumin. Remove th...
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doodlemoosedesigns.wordpress.com
RYDER CUP: TEAM EUROPE | DoodleMoose Designs Blog
https://doodlemoosedesigns.wordpress.com/2014/10/01/ryder-cup-team-europe
Graphic Design and Illustration Blog. RYDER CUP: TEAM EUROPE. Posted in Graphic Design. So in the aftermath of this years Ryder Cup, the main headlines are still dominated by the controversy surrounding ‘that press conference’, which we illustrated in our last post. This illustration started as a doodle I did of Jamie Donaldson while on the phone. I thought having the 13 mugshots would make a cool wall print, so if anyone has any interest in having it as a print we might make it so. Enter your email addr...
#JamesMadison | Food History Crossroads
https://foodhistorycrossroads.com/tag/jamesmadison
Blogging at the intersection of food and history. Advertising and Review Policies. Farewell 2014 – Hello 2015! January 2, 2015. What better way to close out the year than with a family road trip? My mom, my boys and I piled into the car on the last day of 2014 and headed to James Madison’s Montpelier. The home of America’s 4th President, who is considered to be both the father of the Constitution and the architect of the Bill of Rights. Follow Blog via Email. Join 8 other followers. Follow me on Twitter.
#SuperBowl | Food History Crossroads
https://foodhistorycrossroads.com/tag/superbowl
Blogging at the intersection of food and history. Advertising and Review Policies. February 6, 2015. Just wanted to pop on here to explain that no, I haven’t fallen off the face of the earth. The past few weeks, I’ve had a lot on my plate (more on that later), and haven’t had time to post as often as I would have liked. What have I been up to? Well, I had the chance to eat at Saison. Next, I marinated shrimp and chicken in a baja-style tequila lime marinade with cumin, chile powder and oregano, then saut...
#familyhistory | Food History Crossroads
https://foodhistorycrossroads.com/tag/familyhistory
Blogging at the intersection of food and history. Advertising and Review Policies. Transcribing my Granny’s cookbooks. January 14, 2015. 8221; by Lily Wallace from 1941, stacks of the little recipe cards you used to pick up off the shelf in the supermarket in the 1970’s and 80’s to help you make something quick and cheap. 1 tbsp. sugar. 3 1/2 cups sifted flour. 2 tbsp. baking powder. 1/2 tsp. salt. My mom tells me that when she was little, my Granny used to make the best fudge. 1 cup chocolate chips.
Hail King Ragnar! – A Viking Feast for Season 3 of “Vikings” | Food History Crossroads
https://foodhistorycrossroads.com/2015/02/19/hail-king-ragnar-a-viking-feast-for-season-3-of-vikings
Blogging at the intersection of food and history. Advertising and Review Policies. 8211; A Viking Feast for Season 3 of “Vikings”. February 19, 2015. It’s Thor’s-day (see what I did there), and my favorite pillaging and plundering Vikings are back in action on the History Channel tonight. In honor of the new season of “Vikings,” I’ve prepared an authentic Viking feast to enjoy while my husband and I watch the first episode of season 3. Drank, the cup would be offered to the ruler’s warriors in orde...
#Holidays | Food History Crossroads
https://foodhistorycrossroads.com/tag/holidays
Blogging at the intersection of food and history. Advertising and Review Policies. Transcribing my Granny’s cookbooks. January 14, 2015. 8221; by Lily Wallace from 1941, stacks of the little recipe cards you used to pick up off the shelf in the supermarket in the 1970’s and 80’s to help you make something quick and cheap. 1 tbsp. sugar. 3 1/2 cups sifted flour. 2 tbsp. baking powder. 1/2 tsp. salt. My mom tells me that when she was little, my Granny used to make the best fudge. 1 cup chocolate chips.
Transcribing my Granny’s cookbooks | Food History Crossroads
https://foodhistorycrossroads.com/2015/01/14/transcribing-my-grannys-cookbooks
Blogging at the intersection of food and history. Advertising and Review Policies. Transcribing my Granny’s cookbooks. January 14, 2015. 8221; by Lily Wallace from 1941, stacks of the little recipe cards you used to pick up off the shelf in the supermarket in the 1970’s and 80’s to help you make something quick and cheap. 1 tbsp. sugar. 3 1/2 cups sifted flour. 2 tbsp. baking powder. 1/2 tsp. salt. My mom tells me that when she was little, my Granny used to make the best fudge. 1 cup chocolate chips.
#VikingFood | Food History Crossroads
https://foodhistorycrossroads.com/tag/vikingfood
Blogging at the intersection of food and history. Advertising and Review Policies. 8211; A Viking Feast for Season 3 of “Vikings”. February 19, 2015. It’s Thor’s-day (see what I did there), and my favorite pillaging and plundering Vikings are back in action on the History Channel tonight. In honor of the new season of “Vikings,” I’ve prepared an authentic Viking feast to enjoy while my husband and I watch the first episode of season 3. Drank, the cup would be offered to the ruler’s warriors in orde...
#ScandinavianFood | Food History Crossroads
https://foodhistorycrossroads.com/tag/scandinavianfood
Blogging at the intersection of food and history. Advertising and Review Policies. 8211; A Viking Feast for Season 3 of “Vikings”. February 19, 2015. It’s Thor’s-day (see what I did there), and my favorite pillaging and plundering Vikings are back in action on the History Channel tonight. In honor of the new season of “Vikings,” I’ve prepared an authentic Viking feast to enjoy while my husband and I watch the first episode of season 3. Drank, the cup would be offered to the ruler’s warriors in orde...
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Corrigans | Financial Services | Insurance Services | Coventry | West Midlands | UK
Toggle main menu visibility. What will it cost. Established in 1982, Corrigans has grown and invested in both its people and technology to ensure a professional, independent service which is still operated on a one-to-one, face-to-face basis. There are specialists and specialisms in the two divisions - Financial Services and Insurance - staffed by over 20 qualified professionals. Read Comments On the Markets and Economy (Updated 2nd February 2018) Click the tab - About Us - Frank Talking.
Corrigans, Irish Pub, La Rochelle
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The future home site of . corrigans.pro. PRO is for Professionals. PRO domains are designed to give professionals a distinctive, secure and confidential Internet address for their web and email traffic. Pro domains can be purchased or are envisioned for the following professsions:. Lawyers (law.pro, bar.pro, jur.pro). Medical Doctors (med.pro). Certified Public Accountants (cpa.pro, aca.pro). Engineers (eng.pro, ing.pro). Certified Financial Analysts (cfa.pro). Certified Financial Planners (cfp.pro).
Corrigans Art Express
corrigansarver | This WordPress.com site is the cat’s pajamas
This WordPress.com site is the cat’s pajamas. Protected: Forms and Other Sundries: RR#3–Links to text. Asymp; Enter your password to view comments. This content is password protected. To view it please enter your password below:. Blog at WordPress.com.
CorriganSays | All about Food, Marketing & PR
All about Food, Marketing and PR. Boyne Valley Food Series. I opened up Copper and Spices in April 2009. After years of working in Childcare this was going to be a big change. Like anything I love to take on a challenge. You might ask why a restaurant? Why an Indian Restaurant? The answer is quite simple…. I fell in Love with an Indian Chef. Long story short. I went into and Indian restaurant for a takeaway and 11 years later I still have him. 2 Comments on “ About Me. Melissa @ The Glen House. Build a w...
Corrigan's Bar
A traditional family run pub which has been in the Corrigan family for over three generations. We are located in the heart of Banagher on the Shannion and the heart of Ireland. For a drink, chat and a bit of craic in a old world character at it's best, Corrigan's is a traditional pub where folk gather for a touch of Irish culture, song, story-telling, poetry and of course the finest pints in the land! Tel: 353 (0) 57 9151384. Fax: 353 (0) 57 9151363. Mobile: 353 (87) 2210067. Check us out on Facebook!
Welcome to Corrigans Butchers | Corrigans Butchers
Give us a call. It's only natural. You'll love our lamb. The perfect Irish Sunday roast. Award Winning Craft Butchers. This Weeks Special Offer. Welcome to Corrigans Butchers. No front page content has been created yet. Welcome to corrigans butchers. Third generation, award winning, master craft butcher. Sign Up To Receive Our Weekly Special Offers. Mobile Phone No. *. Try one of our Delicious Recipes. With Sweet Chilli, Scallion, Coriander and Lime Butter Sauce. The sweet chilli sauce gives a nice.
Corrigans Custom Built Structures | A Tradition of Excellence since 1979
Corrigans Custom Built Structures. Tundra Lodge Conference Center. Green Bay Country Club. Infinity Machine and Engineering. Corrigan’s CBS Facilities. This slideshow requires JavaScript. Welcome to Corrigan’s Custom Built Structures. Have a construction project in the works? Location and Contact Info. De Pere, WI 54115. Hours: 7am - 5pm Mon-Fri. Steve Corrigan, President. Corrigan’s Custom Built Structures to Build Krause Financial Service Addition. Tundra Lodge Conference Center. Green Bay Country Club.
Home Page
Welcome to our Website! Corrigan's Colours are an independent, professional Painting and Decorating Service based in Huddersfield. We offer a high quality decorating service at very competitive rates. Covering all aspects of painting and decorating both interior and exterior, no job is too big or too small, commercial, domestic or industrial. Huddersfield Painters and Decorator. Create a free website.
corriganscookday.wordpress.com
Corrigan's Cookday | Economic Gourmet Meal Experiences
Economic Gourmet Meal Experiences. Broccoli and Bacon Salad. In Salads as Main Dish. Asymp; Leave a comment. Broccoli and Bacon Salad. Large head broccoli, chopped in small pieces, about 4 Cups. C red onion, finely chopped. Lb bacon, cooked and chopped OR 1 C real bacon bits. C Apple Cider Vinegar. Make a day ahead or in morning. Soak raisins in dressing until evening. Mix broccoli mix with dressing and raisins. Thai Cashew Chicken Salad. September 5, 2014. Continue reading →. August 3, 2014. I looked th...
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