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Fat Kid PlaygroundThere's a Fat Kid in all of us.
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There's a Fat Kid in all of us.
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There's a Fat Kid in all of us.
Fat Kid Playground: Booze 101
http://fatkidplayground.blogspot.com/2011/05/booze-101.html
There's a Fat Kid in all of us. Tuesday, May 3, 2011. Join renowned cocktail expert Dale DeGroff. At The Passenger (Warehouse Theater, Entry via The Passenger) on Monday, May 9th for a night of education regarding one of America's favorite past-times: drinking. Dale will walk you through cocktail history, allowing you to sample a variety of classic drinks. Appetizers will be served as well. Click here. For more info and to purchase tickets. The show goes from 6:30pm-8:30pm and costs $40.00.
Fat Kid Playground: Asian Chipotle
http://fatkidplayground.blogspot.com/2011/04/asian-chipotle.html
There's a Fat Kid in all of us. Tuesday, April 19, 2011. Seeing how Chipotle rarely disappoints my occasional craving for a baby-sized burrito, I am extremely excited to learn that the owners behind this holy franchise have decided to open an Asian themed restaurant. Starting in D.C. I really don't think they can mess this up. Posted by Fat Kid. Subscribe to: Post Comments (Atom). There was an error in this gadget. I Am Not Thomas Keller. There was an error in this gadget. Template images by lisegagne.
Fat Kid Playground: Masa 14
http://fatkidplayground.blogspot.com/2011/08/masa-14.html
There's a Fat Kid in all of us. Monday, August 22, 2011. In a valiant attempt to resurrect my blog, I'm going to start writing about where I eat as opposed to documenting my Fat Kid cooking adventures. I'm doing so for a couple of reasons:. 1 I have officially relocated to D.C., which has resulted in culinary overstimulation due to the abundance eating options. 2 I live in a studio apartment with a closet-sized kitchen. I still cook, I'm just too distracted with the neighborhood eats. Let's begin. Masa 1...
Fat Kid Playground: Blog post for the sake of a blog post
http://fatkidplayground.blogspot.com/2011/07/blog-post-for-sake-of-blog-post.html
There's a Fat Kid in all of us. Friday, July 8, 2011. Blog post for the sake of a blog post. Hello blog. It's been a long time. Clearly, I have been a shitty blogger. I don't even know if I even qualify as a "blogger" anymore, but I'm willing to at least put forth a little more effort than I have in the past few months. I wanted to do something with scallops, over a salad of watercress, orange, fennel, crushed pistachios and a pomegranate. Vinaigrette. Sounds pretty damn good right? Posted by Fat Kid.
Fat Kid Playground: January 2011
http://fatkidplayground.blogspot.com/2011_01_01_archive.html
There's a Fat Kid in all of us. Sunday, January 30, 2011. Chicken Parm" w/ Sun-dried Tomato Risotto. It's been way too long since my last post, so if you're even reading this, thanks. It's hard to give a shit about a blog that barely exists. I felt like chicken parm. It's good comfort-food. I was in need of all three of these things. I decided I would sub the pasta/marinara for a risotto that kind of tasted like pasta/marinara? Risotto takes time so I decided to get to the chicken later. I always use chi...
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The Fine Leather Goods of Bill Amberg – One Tiny Spark
https://onetinyspark.wordpress.com/?p=502
April 13, 2011. April 13, 2011. The Fine Leather Goods of Bill Amberg. While hunting for a case for my lovely new iPad 2, I came across the incredible Bill Amberg. Immediately, I noticed the beautifully crafted pieces are completely out of my price range. However, that does not mean I cannot oogle and lust after the fine scent of leather. Top of the must have list? Here we go…. 1 iPad Case. Perfect for the first generation as well as numero dos! All for a cool 149.00! 4 Another gift for me! Click to emai...
Savory and Sweet Crêpes – One Tiny Spark
https://onetinyspark.wordpress.com/2015/04/14/savory-and-sweet-crepes
April 14, 2015. April 14, 2015. Savory and Sweet Crêpes. While all of those things are lovely and delicious, my favorite two items are honey varieties by Mieli Thun. I purchased the forest honeydew and the eucalyptus honey. According to the Meili Thun website, the forest honeydew is perfect for breakfasts and snacks; to sweeten milk and coffee, or mulled wine. The eucalyptus honey pairs well with roasted vegetables and can also be added as a great finish to risottos. I like what I like! 8 oz goat cheese.
Farrotto Primavera – One Tiny Spark
https://onetinyspark.wordpress.com/2015/03/23/farrotto-primavera
March 23, 2015. Well, sort of. We may have had a snowstorm on the official first day of spring, and it may have been 16 degrees this morning, but spring is here, damnit! As last spring was a particularly rough one due to unforeseen circumstances, I am ready to embrace this year and see what the season is like in New England. We’ll also be driving to Montreal at the end of April so hopefully we will be able to see blooms in the botanical garden. But instead of ramps I used asparagus and peas. Heat the chi...
Crispy Skin Salmon – One Tiny Spark
https://onetinyspark.wordpress.com/2015/03/31/crispy-skin-salmon
March 31, 2015. April 1, 2015. This past weekend we went on a somewhat impromptu trip to Virginia to visit my family for Palm Sunday. I was able to see the majority of my immediate and extended family, shop at my favorite spot in Vienna, ReFind. For the herbed crème fraîche. 2-3 tablespoons crème fraîche. Zest of half a lemon. For the roasted red potatoes and leeks. 2 medium red potatoes, quartered lengthwise. 1 leek, quartered sliced lengthwise. Drizzle of olive oil. To serve on the side. Put the pan ba...
Southern Style Feast – One Tiny Spark
https://onetinyspark.wordpress.com/2015/03/17/southern-style-feast
March 17, 2015. March 17, 2015. It’s my brother’s birthday week (Happy Early Birthday Davey! So I figured this would be a fine time to highlight a favorite staple dish of his: red beans and rice. I, of course, spent most of my life avoiding this dish (ahem, beans) but in the past year have learned to make it and love it. Since this post could be considered a cheat post (his recipe is featured here. The recipe is featured in the fantastic cookbook of Richmond favorites: 80Fork. Red Beans and Rice. 1 teasp...
One Tiny Spark – Page 2
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March 10, 2015. March 10, 2015. Negimaki-Style Beef, Asparagus, and Scallion Rolls. Continue reading →. March 4, 2015. Chicken Thighs with Tomato, Orzo, Olives, and Feta. Continue reading →. February 16, 2015. February 16, 2015. Garlic and Leek Potage. Continue reading →. February 11, 2015. February 11, 2015. Special Sauce and Black Garlic Aioli. Continue reading →. February 6, 2015. February 6, 2015. Continue reading →. January 28, 2015. January 28, 2015. Focaccia and Baked Emmental. January 24, 2015.
One Tiny Spark Has Moved! – One Tiny Spark
https://onetinyspark.wordpress.com/2015/05/04/one-tiny-spark-has-moved
May 4, 2015. One Tiny Spark Has Moved! One Tiny Spark has moved! Please continue to follow over at the new site: One-Tiny-Spark.com. Click to share on Pinterest (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Tumblr (Opens in new window). Share on Facebook (Opens in new window). Click to share on Google (Opens in new window). Click to share on Reddit (Opens in new window). Click to email (Opens in new window). Enter your comment here. Address never made public).
Ramps Two Ways: Pesto and Baked Eggs – One Tiny Spark
https://onetinyspark.wordpress.com/2015/04/20/ramps-two-ways-pesto-and-baked-eggs
April 20, 2015. Ramps Two Ways: Pesto and Baked Eggs. It is ramp season y’all! For the past couple of weeks I have scoured nearly every single grocery store and/or market in the area for the delicious wild leeks and every single time I left disappointed. I went to 2 different Whole Foods locations, Fairway, Tarry Market, Mrs. Green’s, and then even called Purdy’s Fish and the Farmer farm shop. What if what I thought were ramps were actually lily of the valley? I currently have a broken toe which, obvious...
NZ Lamb Loin Chops & Sorrel and Spinach Soup – One Tiny Spark
https://onetinyspark.wordpress.com/2015/04/06/nz-lamb-loin-chops-sorrel-and-spinach-soup
April 6, 2015. NZ Lamb Loin Chops and Sorrel and Spinach Soup. For the first time in our ten years together, the husband and I spent Easter alone as a twosome. Upon reflection, we hope it will be the last time. But considering we spent Palm Sunday in Virginia and the busy weekends we have ahead of us, it just didn’t make any sense to go anywhere or make grandiose plans. For the sorrel and spinach soup- serves 2. 1 tablespoon olive oil. 1 medium sweet spring onion, diced. 2 oz fresh sorrel, chopped. 3 cup...
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FatKidOnFire
March 16th, 2017. A long time coming. May 19th, 2017. Nomine – Stomp / Slip. We've just about recovered from the impact dBridge's two Dreads caused late last year. It was a worthy debut from Youngsta's Sentry Records and, if SEN002 is anything to go by, the imprint's shaping up to have an enviable catalogue of anthemic dubstep material. Yunx is back to deliver the latest. May 10th, 2017. April 28th, 2017. IN FOR BLOOD: GISAZA x DEEPEND! April 11th, 2017. Sounds of the Innerverse. We've been fans of a Sco...
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francisco s
STOP SCROLLING AND WATCH THIS! RANTING ABOUT ANON HATE. FOLLOW ME, THE CREATOR OF THE VIDEO. I WILL FOLLOW YOU BACK! I WANT TO FOLLOW EVERYONE WHO SEE’S THIS. REBLOG THIS IS YOU CARE ABOUT PEOPLE WHO ARE VICTIMS OF BULLYING AND IF YOU CAN’T STAND ANON’S WHO GIVE HATE OUT TO OTHER PEOPLE ON THEIR BLOGS AS MUCH AS I DO. TUMBLR NEEDS TO BE AWARE OF HOW SERIOUS THIS REALLY IS! Yes, we can catch’em all. Got Mah Eye One Yewwww. ADDICTED TO MUSIC ♥¹³. Make sure to always practice it. Oh, it's you.
Fat Kid Photography
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Fat Kid Playground
There's a Fat Kid in all of us. Wednesday, August 31, 2011. As America continues to get fat, the District continues to participate in the ever growing waist-size-expansion by providing us with a plethora of opportunities to consume our nation's greatest contribution to the food world: the burger. We begin with Bobby's Burger Palace. Pictures courtesy of thankyouverymuchIstolethem. This is a good burger. I mean, really good. You can't go wrong with the basic ingredients, as the beef was perfectly ...Smoki...
fatkidplz (NoOneKnowz) - DeviantArt
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Fat Kid Poker
4 Diet Motivation Tips. September 29th, 2010. I’m working hard ongetting and keeping in shape but a game of poker can so easily get me out of balance. A bad day at the tables often makes me struggle with my self-conficence which in turn gets me of my healthy eating and exercise regimen. Read a healthy fitness or living blog. Visualize who I want to be. When I start to feel depressed when my opponent at the tables hits his two outer on the river, I think about my healthiest self. Going back to time wh...
Fat Kid RC
For all your RC and hobby needs. 1/10 RC Police LED Bar. CSE010-0108-01 1/8 MAMBA MONSTER 2 EXTREME ESC W/ 2200KV MOTOR. TRA39086-4 E-Maxx Brushless Monster Truck RTR, w/ TQi 2.4GHz and TSM - No Batteries or Charger. ASC20511 1/8 Rival Monster Truck. CSE010-0091-00 MAMBA MAX PRO SCT COMBO WITH 1415-2400KV MOTOR, 25V ESC. VENOM PRO 160W Duo AC/DC LiPO and NiMH Battery Charger. CEN Colossus with 2 batteries and charger. Reeper Truck Body (GREEN) Painted, for Colossus XT. 1/8 GP 4WD R/S FO-XX W/KT-231P.
Fat Kid Recipes | Just another WordPress.com site
Just another WordPress.com site. July 24, 2013. Regarding the cut of meat, you will want to buy chuck. Because the meat is ground, you don’t have to really worry about toughness, so the key here is flavor and chuck has the most. In regards to the ratio, a 90/10 is okay for pan or griddle frying and 80/20 for grilling. I really feel this lack of excessive flavors, fillings, and toppings lets the beef taste shine through, while the onion and garlic are allowed to sing harmony. April 19, 2011. Most of the c...
Indie Christian Music | Thinking Outside the Frets
Thinking Outside the Frets. Bands, Butter, and Margerine…. Bull;July 24, 2007 • 4 Comments. The following article is a great promotional thought copied from The Secret Music Life of Kat. Which is an excellent blog with lots of quick thoughts on music promotion. I highly recommend it. And don’t forget to stop in and get the new Boochie Shepherd. I have two tubs of butter-like substances in my fridge. One of them is …butter and the other is margarine. I rarely use the butter even though, I prefer the taste.