gastrogratification.blogspot.com gastrogratification.blogspot.com

gastrogratification.blogspot.com

Gastro-Gratification

Musings on taste and perception. Monday, February 15, 2010. This Valentines day my lovely Valentine gave me 4 bottles of Bordeaux! I love my wife! We had just finished my first vertical. Tasting of Linne Calodo Nemesis, and I was lamenting how I'd like to do that with the great wines of France and Italy. you know, in the interest of science. Anyway, lo and behold. happy Valentines Day to me! 2005 Sarget de Graud Larose, St-Julien $20. Second wine from the Gruad Larose. Estate) This wine was the most expe...

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Gastro-Gratification | gastrogratification.blogspot.com Reviews
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Musings on taste and perception. Monday, February 15, 2010. This Valentines day my lovely Valentine gave me 4 bottles of Bordeaux! I love my wife! We had just finished my first vertical. Tasting of Linne Calodo Nemesis, and I was lamenting how I'd like to do that with the great wines of France and Italy. you know, in the interest of science. Anyway, lo and behold. happy Valentines Day to me! 2005 Sarget de Graud Larose, St-Julien $20. Second wine from the Gruad Larose. Estate) This wine was the most expe...
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1 gastro gratification
2 valentines bordeaux
3 it's important
4 posted by
5 eric wayne
6 no comments
7 labels bordeaux
8 french
9 going vertical
10 11% mourvedre
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gastro gratification,valentines bordeaux,it's important,posted by,eric wayne,no comments,labels bordeaux,french,going vertical,11% mourvedre,4% grenache,kick ass,14% mourvedre,12% mourvedre,6% grenache,2 comments,labels french,rosenblum,wine,zinfandel
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Gastro-Gratification | gastrogratification.blogspot.com Reviews

https://gastrogratification.blogspot.com

Musings on taste and perception. Monday, February 15, 2010. This Valentines day my lovely Valentine gave me 4 bottles of Bordeaux! I love my wife! We had just finished my first vertical. Tasting of Linne Calodo Nemesis, and I was lamenting how I'd like to do that with the great wines of France and Italy. you know, in the interest of science. Anyway, lo and behold. happy Valentines Day to me! 2005 Sarget de Graud Larose, St-Julien $20. Second wine from the Gruad Larose. Estate) This wine was the most expe...

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gastrogratification.blogspot.com gastrogratification.blogspot.com
1

Gastro-Gratification: July 2006

http://gastrogratification.blogspot.com/2006_07_01_archive.html

Musings on taste and perception. Friday, July 21, 2006. After many years of Northern California wine country trips (Napa, Sonoma, Russian River) I felt it was time to discover something a little farther south. ME had emailed me some articles from the front room (communication is. The key to a good relationship), detailing a central California region that produces some of the most sought-after Zinfandel. Yes, Zin! I don't know. The real Spanish. Name is "el Paso de Robles," the pass of the Oaks. Complex, ...

2

Gastro-Gratification: Going Vertical

http://gastrogratification.blogspot.com/2010/02/going-vertical.html

Musings on taste and perception. Saturday, February 13, 2010. For years I've dreamed of a vertical tasting. A really focused comparison of the same wine over three or more years. to really discover the differences, both subtle and crude, of the effects of climate or blend. Unfortunately, I've never held onto anything for long enough to have actual bottles to open. if you know what I mean. Really, wine's for drinking, not keeping, no? From '05, '06, and '07! Leathery, tight and aggressive. The 2006 was le...

3

Gastro-Gratification: June 2006

http://gastrogratification.blogspot.com/2006_06_01_archive.html

Musings on taste and perception. Saturday, June 03, 2006. Black Poodle in a Glass. For this second batch, (or as we call around out little back woods mash pit, Batch #2) we made Black Poodle Porter. Can you guess why? This is Zootie, one of the pair that haunts; nay owns, controls even, the famed Linwood Brewery. So here's the recipe this time. And a malt extract picture for your viewing enjoyment. Batch #2 (Black Poodle Porter). Batch Size: 5 gal. Steep Time: 45 (min). 1 ¾ lbs. 2-Row. 8 lbs Malt extract.

4

Gastro-Gratification: February 2007

http://gastrogratification.blogspot.com/2007_02_01_archive.html

Musings on taste and perception. Sunday, February 04, 2007. Real Food and vin. My blog zealous wife, (my lovely, wonderful wife) who is faster at a blog entry then Wyatt Earp was at drawing his gun, well she has already blogged about our dinner last night. "So what," you may ask. Well, she included this line. Cherries and chocolate were the overwhelming winners in Zinfandel notes for. And Paso Robles' maverick. Well, there it is! I'll let my Omnivore detail the rest on his blog. Now I HAVE TO blog! Toss ...

5

Gastro-Gratification: September 2008

http://gastrogratification.blogspot.com/2008_09_01_archive.html

Musings on taste and perception. Tuesday, September 23, 2008. Si Si my C.C! I've kept this bottle around for almost a month now because I couldn't remember where I bought it. I hate when that happens. Especially when I want some more. Casisano Colombaio Brunello di Montalcino at Trader Joe's for something like $40! 160;Usually Brunello's go for well over $65 a bottle to start. For a Brunello this good, that is a great. Price uh, I'm sounding like a traveling salesman. It'll remove stains! The "California...

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Gastro-Gratification

Musings on taste and perception. Monday, February 15, 2010. This Valentines day my lovely Valentine gave me 4 bottles of Bordeaux! I love my wife! We had just finished my first vertical. Tasting of Linne Calodo Nemesis, and I was lamenting how I'd like to do that with the great wines of France and Italy. you know, in the interest of science. Anyway, lo and behold. happy Valentines Day to me! 2005 Sarget de Graud Larose, St-Julien $20. Second wine from the Gruad Larose. Estate) This wine was the most expe...

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