lentilsforbreakfast.blogspot.com
Lentils for breakfast: April 2012
http://lentilsforbreakfast.blogspot.com/2012_04_01_archive.html
Beautiful recipes for eating well and eating ethically. Lentils for breakfast- welcome. Here is your invitation to sample beautiful recipes that are good for you, good for the planet and good to eat. They mainly feature plants, because that's what I try to eat the most. I am not a fancy cook, but I believe that food is one of our greatest pleasures and deserves to be celebrated. Real food, whole food, kind food. Welcome to the feast! Tuesday, 10 April 2012. Delicious date loaf for a healthy treat. Prehea...
cookwithkate.wordpress.com
cookwithkate | Cook With Kate
https://cookwithkate.wordpress.com/author/cookwithkate
Sharing My Love of all things Food. Asymp; Leave a comment. My friend Jenna is one of the best people I know, there is no one like her and no one more deserving of an amazing birthday let alone life in general. Wednesday was her 22nd birthday so all of Jenna’s closest friends (myself included) got together to celebrate at Black Coffee Lyrics in Surfers Paradise. Http:/ chefpaige.blogspot.com/2009/05/kit-kat-and-m-birthday-cake.html. Asymp; Leave a comment. Asymp; Leave a comment. Asymp; Leave a comment.
cookwithkate.wordpress.com
Deep Fried Icecream | Cook With Kate
https://cookwithkate.wordpress.com/2011/08/10/deep-fried-icecream
Sharing My Love of all things Food. Asymp; Leave a comment. As I’ve said before cooking for me is all about family and friends, I recently went to a Chinese restaurant with my family and polished my honey chicken dish off with a deep fried icecream smothered in chocolate topping…it was heaven! So needless to say this inspired me to try it for myself and it was delicious! I used a recipe from Janelle Bloom’s ‘Family Food and Weekend feasts’. Http:/ www.janellebloom.com.au/. Larr; Previous post.
frank-amomentonthelips.blogspot.com
A Moment on the Lips...: Tea Time Tempter
http://frank-amomentonthelips.blogspot.com/2012/07/tea-time-tempter.html
A Moment on the Lips. This blog chronicles every delicious moment, recipe, experience to have earned me my fabulous, womanly hips. Saturday, 7 July 2012. I have found the perfect tea time cake. Now, I understand that this sounds like quite a claim but it's completely true! I just can't help but sing the praises of this darling cake and have missed the biggest positive of all - it is all blitzed together in five minutes with the food processor. Could it be any more fantastic? 185g unsalted butter, softened.
SOCIAL ENGAGEMENT