labsinthe.com

L’Absinthe French Brasserie Closed

November 1, 2014. Dear valued friends and L’Absinthe family,. It is with great regret, after 19 years of devoted service, that L’Absinthe announces that it is closing its doors. An unforeseen and urgent situation with the new building proprietor is the cause for this immediate closing. It is with great sorrow, yet with great appreciation for a most precious chapter in my career that I bid you "au revoir". Chef Jean Michel Bergougnoux.

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Dema Restaurant, Ltd.

Jean-Michel Bergougnoux

227 Eas●●●●●●● Street

L'Absinthe●●●●●●●●●●rie-Restaurant

New●●●ork , New York, 10065-6002

United States

212●●●950

212●●●589

JB●●●●●●●●@aol.com

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Dema Restaurant, Ltd.

Jean-Michel Bergougnoux

227 Eas●●●●●●● Street

L'Absinthe●●●●●●●●●●rie-Restaurant

New●●●ork , New York, 10065-6002

United States

212●●●950

212●●●589

JB●●●●●●●●@aol.com

View this contact

Dema Restaurant, Ltd.

Jean-Michel Bergougnoux

227 Eas●●●●●●● Street

L'Absinthe●●●●●●●●●●rie-Restaurant

New●●●ork , New York, 10065-6002

United States

212●●●950

212●●●589

JB●●●●●●●●@aol.com

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L’Absinthe French Brasserie Closed | labsinthe.com Reviews

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November 1, 2014. Dear valued friends and L’Absinthe family,. It is with great regret, after 19 years of devoted service, that L’Absinthe announces that it is closing its doors. An unforeseen and urgent situation with the new building proprietor is the cause for this immediate closing. It is with great sorrow, yet with great appreciation for a most precious chapter in my career that I bid you au revoir. Chef Jean Michel Bergougnoux.

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L’Absinthe French Brasserie Closed | labsinthe.com Reviews

https://labsinthe.com

November 1, 2014. Dear valued friends and L’Absinthe family,. It is with great regret, after 19 years of devoted service, that L’Absinthe announces that it is closing its doors. An unforeseen and urgent situation with the new building proprietor is the cause for this immediate closing. It is with great sorrow, yet with great appreciation for a most precious chapter in my career that I bid you "au revoir". Chef Jean Michel Bergougnoux.

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Slippery Little Suckers | Lisella's Blog

https://lisella.wordpress.com/2009/06/04/slippery-little-suckers

June 4, 2009 at 5:03 pm ( Uncategorized. So we went to L’Absinthe. Last week. And they actually do serve Absinthe it’s nice to know that I could charge people $11 to $14 dollars per glass for the stuff I already have in my fridge. We didn’t get to have any absinthe (although I got to see some of the absinthe fountains I have been coveting) but we did try the escargots. They tasted just like mushrooms and the texturejust like mushrooms. In fact, they were even sitting on top of some other little mushr...

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4 out of 5 dentists recommend this WordPress.com site. Blonde With A Baby. Baby Friendly Dining Guide-NYC. Baby Friendly Dining Guide-NYC. Dining out with a baby can be challenging (for a multitude of reasons) least of which is typically space, unless of course you are in NYC. Although we are not currently in the city full time, we are there often. I hope that reporting on the baby accommodating restaurants will be helpful to you! I will continue to update so keep checking in! This restaurant is fairly l...

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http://realabsinthe.blogspot.com/2007/03/where-can-i-buy-real-absinthe_27.html

The Real Absinthe Blog. Real absinthe: an inside view of the absinthe world in the 21st century. Tuesday, 27 March 2007. Where can I buy real absinthe? UPATED 2009 AND 2012 TO TAKE INTO ACCOUNT MARKET DEVELOPMENTS. A Master List for the USA. Includes retailers who ship nationwide). A Master List for the Rest of the World (Canada, Europe, Asia Pacific). US STORES (INCLUDING ONLINE VENDORS. For those wanting to buy in the USA and who have problems finding quality absinthes in their town, Drink Up New York.

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L’Absinthe French Brasserie Closed

November 1, 2014. Dear valued friends and L’Absinthe family,. It is with great regret, after 19 years of devoted service, that L’Absinthe announces that it is closing its doors. An unforeseen and urgent situation with the new building proprietor is the cause for this immediate closing. It is with great sorrow, yet with great appreciation for a most precious chapter in my career that I bid you "au revoir". Chef Jean Michel Bergougnoux.

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