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my little favourite DIY

My little favourite DIY. March 31, 2016. Old Fashion Kopi Tiam Bread Loaf 古早咖啡店面包. This is an old fashion kopi tiam (coffee shop) bread loaf. It has coarse texture but it is so soft and nice! This coarse texture kind of bread bring back many child hood memories! We use to have this type of bread in the local coffee shop. They will take two pieces of bread, make into a kaya butter sandwich, ( a piece spread with butter and the other piece spread with Kaya.) "I spread with my Homemade Kaya. 40g butter, at ...

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my little favourite DIY | my123favourites.blogspot.com Reviews

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My little favourite DIY. March 31, 2016. Old Fashion Kopi Tiam Bread Loaf 古早咖啡店面包. This is an old fashion kopi tiam (coffee shop) bread loaf. It has coarse texture but it is so soft and nice! This coarse texture kind of bread bring back many child hood memories! We use to have this type of bread in the local coffee shop. They will take two pieces of bread, make into a kaya butter sandwich, ( a piece spread with butter and the other piece spread with Kaya.) I spread with my Homemade Kaya. 40g butter, at ...

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1 非常好吃呢！

2 ingredients

3 500g bread flour

4 2 tbsp honey

5 1/2 tsp salt

6 to do

7 joy 'n' escapade

8 this

9 this post

10 please do

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非常好吃呢！,ingredients,500g bread flour,2 tbsp honey,1/2 tsp salt,to do,joy 'n' escapade,this,this post,please do,and me,kitchen flavours,posted by,mui mui,reactions,11 comments,email this,blogthis,share to twitter,share to facebook,share to pinterest,march 2

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my little favourite DIY | my123favourites.blogspot.com Reviews

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My little favourite DIY. March 31, 2016. Old Fashion Kopi Tiam Bread Loaf 古早咖啡店面包. This is an old fashion kopi tiam (coffee shop) bread loaf. It has coarse texture but it is so soft and nice! This coarse texture kind of bread bring back many child hood memories! We use to have this type of bread in the local coffee shop. They will take two pieces of bread, make into a kaya butter sandwich, ( a piece spread with butter and the other piece spread with Kaya.) "I spread with my Homemade Kaya. 40g butter, at ...

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my123favourites.blogspot.com

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my little favourite DIY: Devil's Food Cupcake with Chocolate Frosting ~恶魔巧克力乳霜杯子蛋糕

http://my123favourites.blogspot.com/2015/08/devils-food-cupcake-with-chocolate.html

My little favourite DIY. August 05, 2015. Devil's Food Cupcake with Chocolate Frosting 恶魔巧克力乳霜杯子蛋糕. My youngest: Mum: I love chocolate cake? Mum: I love chocolate cake too! My second: I super love chocolate cake,mum! My eldest: i super duper, double love chocolate cake, mum! Dad: I am the chocolate Devil, these are all my chocolate cupcakes! All of us: LOL. This is a very chocolaty and moist Devil's food cupcake. 兩種蛋糕類型是非常不同，惡魔蛋糕除了用巧克力外，並且用較少的蛋。 The chocolate frosting is simply wonderful! 1 Preheat oven ...

2

my little favourite DIY: Hokkaido milk Tuna Buns .. 北海道牛奶吞拿面包

http://my123favourites.blogspot.com/2014/12/hokkaido-milk-tuna-buns.html

My little favourite DIY. December 02, 2014. Hokkaido milk Tuna Buns . 北海道牛奶吞拿面包. This is another soft and nice bread rolls that i love to bake. These are super soft. They are made into triangular shape with tuna mayonnaise filling. My kids love tuna. To be actual they love fish, as long as the fish is fresh and cooked well, any type of fish, they will eat it happily.lol. 推荐，推荐，推荐我一定要推荐这面包。用了北海道面包的食谱来做这吞拿面包，就把这面包叫做北海道牛奶吞拿面包。我家的宝贝们喜欢。您家的宝贝肯定也会噢！！烤的金黄柔软的吞拿面包，你也来一个吧！！ 1) Flatten the dough with a rolling pin.

3

my little favourite DIY: Taro Balls and Sweet Potato Balls ~芋圆和番薯圆

http://my123favourites.blogspot.com/2015/08/taro-balls-and-sweet-potato-balls.html

My little favourite DIY. August 07, 2015. Taro Balls and Sweet Potato Balls 芋圆和番薯圆. Nowadays in the chinese dim sum restaurant， there are so many varieties of dim sum. From the Main, steams ones, like shu mai. Savory stuff dumpling, baozi. To the rolls, like spring roll, the rice rolls (cheong fan), the tofu skin roll, to the cakes, like taro cakes, fried daikon cake. 65288;loh bak guo） , to the sweets like egg tart. Jian dui) , mango pudding and a lot more. Which one is your favorite? 1 Tbsp castor sugar.

4

my little favourite DIY: Hokkaido Chiffon cupcakes 北海道戚风杯子蛋糕～

http://my123favourites.blogspot.com/2014/07/hokkaido-chiffon-cupcakes.html

My little favourite DIY. July 03, 2014. Hokkaido Chiffon cupcakes 北海道戚风杯子蛋糕～. Do you ever felt frustated when you baked a cake? The cake rise up nicely, beautifully in the oven but crack and when it comes out of the oven it also shrink so much until it leave the paper cup. :(. This is what i face in my first attempt to bake the Hokkaido chiffon cupcake. I tried the second time, a bit improve but still crack. I started to doubt about my baking skill :p. Smooth and nice top with almost no shrink at all.

5

my little favourite DIY: Pleasant Goat Buns (喜洋洋面包) Best Recipes For Everyone #8, Fun with Almond - April 2015

http://my123favourites.blogspot.com/2015/04/pleasant-goat-buns-best-recipes-for.html

My little favourite DIY. April 03, 2015. Pleasant Goat Buns (喜洋洋面包) Best Recipes For Everyone #8, Fun with Almond - April 2015. First of all, i would like to thank Fion from XuanHom's Mom Kitchen Dairy. For giving me this opportunity to host for Best Recipes For Everyone event for April month 2015. My theme for this month is 'Fun with Almond'. When it is the height of their season. I remembered when i am pregnant i am craving to eat. Eat what? Our daily breakfast normally is bread. Be it a loaf or bu...

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bluelittlekitchen.blogspot.com

蓝色小厨: 九月 2013

http://bluelittlekitchen.blogspot.com/2013_09_01_archive.html

发现啊。。。人是不是到了一定的年纪的时候，胆子会越来越小，越来越承担不了外来的打击！！也许有一部份的朋友不是，但小厨是。。。很怕听到不好的消息，很怕发生某些事情的是自己的朋友，很怕三更半夜电话铃声响，很怕看鬼戏。。。所以小厨是名副其实的胆小鬼。会不会若干年后，小厨会变成无胆之人，这样对已害怕和恐惧是不是可以免疫了啊？？！！第一次尝试蛋白土司，感觉不赖。。。原食谱可以参考这里. 材料：（约一条土司的份量）. 420g - - 高筋面粉. 45g - - 细砂糖. 75g - - 蛋白. 5g - - Instant Yeast. 220g - - 鲜奶/水. 40g - - 牛油. 70g - - 葡萄干. 1Tbsp - - 浓缩橙汁 3Tbsp - - 水. 前一天先将葡萄干和橙汁混合，浸泡隔夜备用；第二天将葡萄干挤干水分备用。过筛高筋面粉入搅拌缸里，加入细砂糖，盐和Instant Yeast。加入蛋白和鲜奶，把粉料搅拌成团后加入牛油；继续搅拌成为一团光滑而柔软的面团。将圆面团按扁，擀长卷起，收口向下，排放入土司模里。班兰层（分5份每一份约185g 190g）. 185g - - 椰浆.

auntyyoung.blogspot.com

Aunty Young（安迪漾）: 迷你班兰蛋挞(Mini Pandan Egg Tarts)

http://auntyyoung.blogspot.com/2015/08/mini-pandan-egg-tarts.html

Aunty Young（安迪漾）. 感恩拥有，乐意分享，展望未来。 Wednesday, 12 August 2015. 迷你班兰蛋挞(Mini Pandan Egg Tarts). 最近，几轮的凉风密雨，我家的班兰叶如雨后春笋，茂密横生。看着就不能耐，随即修斩了数丛，搅拌成汁，好做糕点。 1。内馅：. 将班兰液小火煮溶黄糖,置旁待冷。把鸡蛋打匀, （不用打到发）,然后加入生奶和凉班兰糖水拌匀，过筛即可。用手把所有挞皮材料搓匀成团，将团分成40份（每份约12克），取一份铺在迷你蛋挞模型里慢慢按, 要按到薄薄一层，完成40个模子备用。 3。将做法（1）的内馅倒入铺好挞皮的模子中（约9分满，因为烤好后会下沉一些），放入预热烤箱175度（温度视个人烤箱而定），烤约20-25 分钟。因为之前做烘焙，有剩余的三香叶（斑斓，香茅，疯柑）煮水，我一并用来搅拌班兰汁，个人觉得，有影响到班兰内馅。不但没有苦涩之味，还有股芳香的美味。 Concentrate pandan juice 70g. Can evaporated milk 125g. 1。Filling ：. And Doreen of My Lit...

bluelittlekitchen.blogspot.com

蓝色小厨: 四月 2015

http://bluelittlekitchen.blogspot.com/2015_04_01_archive.html

这几个周末，都喜欢窝在家里玩煮饭，做蛋糕。。。朋友都说：你很闲空！！煮饭就煮饭，还拍什么照片。。。我们是恨不得快快煮完，坐下休息。。。有时小厨也是这样想。。。做蛋糕就做蛋糕拍什么照？？！！但是。。。不拍等下就会懊恼。。。干嘛。。。刚才不拍。。。和食物拍照是小厨的兴趣，写写部落格也是小厨和各方姐妹联系的桥梁。。。用悠闲的周末来维持这个嗜好，小厨一点也不闲空！！因为只有这样。。。你们才会记得我呀！！杏仁蛋糕给小厨的感觉，就是口感稍粗。。。但是配上一杯卡布奇诺，真的有种像在high tea的感觉。。。（面糊倒入了模子，才发现食谱里没有一滴的油。。。不管，烤了再说！！）. Ps 原本想要放“杏仁奶油蛋糕”，但是食谱里就没有奶油嘛！！材料：（长条模子1个）. 3个 - - 蛋黄. 20g - - 细砂糖. 3个 - - 蛋白. 40g - - 细砂糖. 105g - - 杏仁粉. 60g - - 低筋面粉. 适量 - - 杏仁片. 将模子涂抹上油脂，上面灑上一层面粉（让模子周边都均匀地沾上面粉），其余的倒掉。 Host by Fion of XuanHom's Mom Kitchen Dairy.

kimmy-cookingpleasure.blogspot.com

Cooking Pleasure: Mee Hoon Kueh - 麵粉粿 (Hand Made Noodles) Soup

http://kimmy-cookingpleasure.blogspot.com/2014/07/mee-hoon-kueh-hand-made-noodles-soup.html

Simple yet tasty home cooked food recipes to share with all. Tuesday, July 8, 2014. Mee Hoon Kueh - 麵粉粿 (Hand Made Noodles) Soup. It is a comfort food for the family. The dough can be prepared and refrigerated until required. It can be rolled into strips but authentic mee hoon kueh should be torn into pieces by hand and the texture is different from that of the machine rolled. Recipe Source - Home Cooking Magazine - July 1999. Ingredients for Noodle Dough. 300 gm plain flour. 1 egg - lightly beaten.

kimmy-cookingpleasure.blogspot.com

Cooking Pleasure: Fried Fish [Bok Kok]

http://kimmy-cookingpleasure.blogspot.com/2011/09/fried-fish-bok-kok.html

Simple yet tasty home cooked food recipes to share with all. Monday, September 12, 2011. Fried Fish [Bok Kok]. Just season with some salt and tumeric powder. Pan fry till cooked and crispy. Here are the pictures of this fish before and after cutting. Subscribe to: Post Comments (Atom). GULAI AYAM [MALAY STYLE CURRY CHICKEN]. Mee Hoon Kueh - 麵粉粿 (Hand Made Noodles) Soup. PORK RIBS AND DRIED SQUID STEW. MANGO YOGHURT COTTONY CAKE [OGURA CAKE]. Nyonya Green Beans Soup [Lek Tau T'ng]. Fried Fish [Bok Kok].

zhenjackie.blogspot.com

..:::ZHéN:::..: April 2014

http://zhenjackie.blogspot.com/2014_04_01_archive.html

No doubt, no flaws. Tuesday, April 22, 2014. 妻子，孩子，媳妇的白褂，麻套. 林贵金，永远怀念。(至 05:45 13.04.2014). ZHEN: . 14 04 2014 - 15 04 2013. Subscribe to: Posts (Atom). View my complete profile. 9825; 芷晴 ♡. 9825; 思情 ♡. 9825; 紫婷 ♡. 9825; 醋恩 ♡. 9792; FRENZ ♂. Happy Comic Life 快乐漫画. My little favourite DIY. 9786; my posts ☻. 19th Bday with sixers. De Ten'z candles party :D. Genting 2D1N with De Ten'z. My very first Starbuck's :D. Our love story XDD. The old gang (oops, senior gang XD). Last day tuition (Mrs. Liew).

zhenjackie.blogspot.com

..:::ZHéN:::..: December 2011

http://zhenjackie.blogspot.com/2011_12_01_archive.html

No doubt, no flaws. Wednesday, December 28, 2011. ZHEN: . 28 12 2011. Thursday, December 22, 2011. ZHEN: . 22 12 2011. Friday, December 9, 2011. 我害怕的感觉，慢慢浮现，甚至突出，还彻底曝露. 我们都不用穿校服了，可以去染头发，可以带多多耳环，可以. Saya pelajar berdisiplin' 那个黄牌都不用带了. 我会记得第一次上PJ节，En.Cheah 硬把我说成男生. 我会记得form1 的科学老师，原来有在注意我的成绩，希望我拿高分. 我会记得我第一次去上篮球课，那个老师没有好好教，害我闪到腰，还大腿肌肉痛很厉害一个星期，要上下楼梯和坐下实在拿我的命. 我会记得我们量身高体重的时候，很喜欢故意量高一点，轻一点，即使一点点也好. 以后，不要再这样对我了，好吗？ ZHEN: . 10 12 2011. Subscribe to: Posts (Atom). View my complete profile. 9825; 芷晴 ♡.

zhenjackie.blogspot.com

..:::ZHéN:::..: January 2012

http://zhenjackie.blogspot.com/2012_01_01_archive.html

No doubt, no flaws. Tuesday, January 10, 2012. Oops, 我不是老了，. 天啊，难道我以后也会这样吗！！ ZHEN: . 11 01 2012. Subscribe to: Posts (Atom). View my complete profile. 9825; 芷晴 ♡. 9825; 思情 ♡. 9825; 紫婷 ♡. 9825; 醋恩 ♡. 9792; FRENZ ♂. Happy Comic Life 快乐漫画. My little favourite DIY. 9786; my posts ☻. 19th Bday with sixers. De Ten'z candles party :D. Genting 2D1N with De Ten'z. My very first Starbuck's :D. Our love story XDD. The old gang (oops, senior gang XD). Last day tuition (Mrs. Liew). Last day before SPM :D.

zhenjackie.blogspot.com

..:::ZHéN:::..: May 2014

http://zhenjackie.blogspot.com/2014_05_01_archive.html

No doubt, no flaws. Tuesday, May 6, 2014. Hmmmm 这是必要吗 o/ /o. 你必须坚强！！！ ZHEN: . 03 05 2014. Subscribe to: Posts (Atom). View my complete profile. 9825; 芷晴 ♡. 9825; 思情 ♡. 9825; 紫婷 ♡. 9825; 醋恩 ♡. 9792; FRENZ ♂. Happy Comic Life 快乐漫画. My little favourite DIY. 9786; my posts ☻. 19th Bday with sixers. De Ten'z candles party :D. Genting 2D1N with De Ten'z. My very first Starbuck's :D. Our love story XDD. The old gang (oops, senior gang XD). Last day tuition (Mrs. Liew). Last day before SPM :D. My 16th Birthday :D.

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my little favourite DIY

My little favourite DIY. March 31, 2016. Old Fashion Kopi Tiam Bread Loaf 古早咖啡店面包. This is an old fashion kopi tiam (coffee shop) bread loaf. It has coarse texture but it is so soft and nice! This coarse texture kind of bread bring back many child hood memories! We use to have this type of bread in the local coffee shop. They will take two pieces of bread, make into a kaya butter sandwich, ( a piece spread with butter and the other piece spread with Kaya.) "I spread with my Homemade Kaya. 40g butter, at ...