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New Kid on the Wok - food travel photography

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New Kid on the Wok - food travel photography | newkidonthewok.com Reviews
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New Kid on the Wok - food travel photography | newkidonthewok.com Reviews

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food travel photography

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Warm Kale Bacon Salad - New Kid on the Wok

http://newkidonthewok.com/2015/07/23/warm-kale-bacon-salad

Warm Kale Bacon Salad. July 23, 2015. I’ll be honest with you. Despite it’s health benefits, I’m not a huge fan of kale. There are people out there who might say, “but Pristine, it’s delicious! 8221; and those people are lying to me and to themselves. Of course I’ll eat it in a sandwich or wrap if some crazy person snuck it in there and tricked me into eating it out of guilt but I don’t usually purchase it to eat out of my own free will at home. After cooking up your bacon, save just a bit of the oil to ...

2

chicken Archives - New Kid on the Wok

http://newkidonthewok.com/tag/chicken

August 12, 2015. The first time I had chicken choila, Peter and I were sitting happily on a rug around a low table at a local Nepalese restaurant in Hong Kong. It was my first time eating Nepalese food and this dish surprised me. Continue reading →. Grilled Sriracha Honey Wings. June 30, 2015. Healthy Chicken and Vegetables. April 21, 2015. I'm Pristine, a Texas girl born in the Philippines. And currently living in Hong Kong. When I'm not cooking, eating, and traveling. With my husband, Peter. Pristine R...

3

Tarka Dal - New Kid on the Wok

http://newkidonthewok.com/2015/08/03/tarka-dal

August 3, 2015. As I mentioned in my Foodie Guide to Penang. Tarka dal is an easy, healthy, and affordable. Dish to make at home that manages to capture a heap of those lush flavors and spices Peter and I encountered in Little India. This recipe is made with red lentils which cook quickly. They are also high in fiber and protein and low in fat. Not only will this tarka dal fill you up, but it’ll keep you full too. Prep Time: 10 minutes. Cook Time: 15 minutes. Total Time: 25 minutes. 2 cups red lentils.

4

nepal Archives - New Kid on the Wok

http://newkidonthewok.com/tag/nepal

October 6, 2015. I recently traveled with the nonprofit organization DEFT Community to assist with the rebuilding of a local school and community center in Dhungkharka, Nepal which were destroyed in the earthquakes last spring. Learn more about the project through my blog. Continue reading →. September 17, 2015. September 15, 2015. The Road to Dhungkharka, Nepal. September 9, 2015. I recently traveled with the nonprofit organization DEFT Community to assist with the rebuilding of a local school and commu...

5

Travel Archives - New Kid on the Wok

http://newkidonthewok.com/category/travel

Wedding Reception in Mill Valley. October 12, 2016. Not long after we settled back in Hong Kong, beaming from the best wedding and honeymoon ever, it was time to get back on a plane and fly to the US for more celebrations. We were so so lucky to enjoy. Continue reading →. Scuba Diving in the Seychelles. October 7, 2016. October 6, 2016. September 28, 2016. September 6, 2016. Where do I begin? Bali Wedding Part IV – Reception. August 23, 2016. Part I – Pre- Ceremony Part II – Ceremony Part III...Part I &#...

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Pary Moppins: Madly in Love

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Who is Pary Moppins? Wednesday, July 22, 2015. Sleeping beauties Diva and Caspar in the car. Look at our little sleeping beauties up there. Bless. Diva had entrance testing at her new school so all six inhabitants of Beloved Bayou (three bipeds and three quadrupeds) packed up and made our way down to Houston. But something gave her a twinge. On the journey down, Diva started tearing up. We asked what was the matter and she told us it had just hit her that we were moving. Moving away from her friends.

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Simple Tapioca Pudding Tartelettes - Frankly Entertaining

http://www.franklyentertaining.com/2015/07/11/simple-tapioca-pudding-tartelettes

Good food runs in the family. Simple Tapioca Pudding Tartelettes. July 11, 2015. Middot; By Sarah. Middot; 6 Comments. Until recently my experience with tapioca pudding had been pretty limited. Lately though, I’ve been using tapioca and experimenting with different ways to serve it. One of the great things about tapioca is that it’s the perfect blank canvas for any number of toppings. I think it would make an amazing trifle, and parfaits would be a simple and delicious Summer treat. 1 1/2 c. flour. Let t...

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#BTS: cuteheads 3rd Birthday Party Photoshoot - The Cuteness

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BTS: cuteheads 3rd Birthday Party Photoshoot. Thursday, August 13th, 2015. Have you ever tried to herd cats? Because that’s what it’s like trying to get 5 toddlers all hopped up on sugar to stand still for a picture. We had an incredible (and exhausting! Snapped this, she also created that gorgeous balloon wall! If you ever have an event you need styled in Houston (and beyond), this is your girl. Behind the Scenes at cuteheads. Weekend Coffee Share: To School We Go →. August 13, 2015 at 8:54 am. Notify m...

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Gypsy Beard: Beauty Shop Fort Worth Texas Photo Shoot - Behind The Scenes At A Vintage Styled Photo Shoot

http://thegypsybeard.blogspot.com/2015/07/beauty-shop-fort-worth-texas-photo.html

Beauty Shop Fort Worth Texas Photo Shoot - Behind The Scenes At A Vintage Styled Photo Shoot. This past weekend I had the pleasure of styling a shoot for the awesome guys at Beauty Shop. In Fort Worth, Texas. If you are local to the area and want a unique place to get a cut or color, this is your place. It ain't yo momma's hair salon. (Though they'd do a great job on her! We wound up going with a few funky looks that really worked well with the amazing hair and makeup. How great are those two dresses?

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How to Cook Dried Beans in a Pressure Cooker - Hearts & Home

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Warning: Creating default object from empty value in /hermes/bosnaweb03b/b201/ipw.heartsandhome/public html/heartsandhome/wordpress/wp-content/plugins/hybrid-hook/hybrid-hook.php on line 121. Bringing old fashioned traditions to modern living. You are here: Home. How to Cook Dried Beans in a Pressure Cooker. How to Cook Dried Beans in a Pressure Cooker. July 15, 2015. Filed Under: Finding Time. My solution, the pressure cooker! Go ahead, watch the video and see just how quick and easy it is. Follow the d...

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The Best Diets Of 2015 | Gina Miller

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Covering beauty, travel and fitness for smart working girls in the game. Wednesday, January 7, 2015. The Best Diets Of 2015. DASH Diet meal planner/Image via www.nhlbi.nih.gov. When you're a former fat girl like me, you're always interested in diet news. U.S. News and World Report's. Diet rankings are out for 2015 and once again the DASH Diet tops the list. The DASH Diet which stands for Dietary Approaches to Stop Hypertension, ( Tweet this. UPDATED: The Best Diets of 2016 - DASH Does It Again! This diet...

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Our Individual Studies For 2015-2016 | Worthy Of Our Calling

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Worthy of Our Calling. Living out Ephesians 4:1-3. Read – Aloud Review. Our Individual Studies for 2015-2016. August 13, 2015. In my last post. I shared what we are working on all together. We hope to accomplish a lot that way, we love to listen and read lots of books. We listened to Half Magic. Last week in the car, a library check out, and the kids and I both enjoyed it! For this year, this is what each of my kiddos will be working on. For C, 9 years old, 4th grade, she is working on the following:.

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The Dignity Project | Worthy Of Our Calling

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Worthy of Our Calling. Living out Ephesians 4:1-3. Read – Aloud Review. August 14, 2015. Oh how God has his perfect timing and plan. Remember how four months ago in April I was bursting at the seams with ideas and things I felt the Lord had placed on my heart. All to serve the women of Uganda. And I sat back and thought, well, this will take time. He will push me in the right direction. Am I supposed to start a non-profit? How will this work? I posted recently about Fair Trade Friday. On Facebook. I ...

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Muesli Parfait Breakfast Bar - Frankly Entertaining

http://www.franklyentertaining.com/2015/06/08/nature-maid-muesli-for-breakfast

Good food runs in the family. Muesli Parfait Breakfast Bar. June 8, 2015. Middot; By Sarah. Middot; 6 Comments. We’ve been in our new house for three months now, and we’re getting ready to welcome our first guests next week. We’re so excited to have visitors, and to see some friendly faces from Texas! I want to be that hostess who is awake before everyone else. I want to be the hostess who’s making pancakes and bacon and fresh squeezed orange juice … I’m just not that person! Toasting heightens the flavo...

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The Belly Rules : Home

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A blog for recipes and friends. Come on in and join us! Welcome to The Belly Rules. Wednesday, Nov. 11, 2015. First of all, a huge "Thank You" to all our veterans and those currently serving our country. We wouldn't have what we have without them. Keep checking back, because I have tons of great recipes. Thank you all for following along! Saturday, July 25, 2015. Friday, June 19, 2015. The top picture is a Nutella Bundt Cake. Click here. Tuesday, June 9, 2015. Sunday, May 31, 2015. We were lucky that we ...

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New Kid on the Hallway. March 11, 2015. By the desert knitter. While this blog has been defunct for all intents and purposes for a while now, I think it’s time to officially bring it to an end. This was an invaluable. Space for me for a very. I particularly value the support I found here throughout my long drawn-out process of leaving academia. But it’s also true that leaving academia made this space, and the identity that I created here, less relevant than when I was still a professor. November 3, 2014.

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Food & Drink. Tips & Misc. A Texas girl sharing my life and travels abroad after moving to Scotland, then Switzerland, and now Hong Kong. Enter your email address:. Follow me on Twitter! January 10, 2015. Please follow along on my adventures on my new site– New Kid on the Wok http:/ www.newkidonthewok.com Hope to see you there! Read Article →. Tips for Beach Camping– Tai Long Wan. May 13, 2014. Read Article →. 4 Odd Roadside Attractions- Arizona. May 8, 2014. Read Article →. Chiang Mai Tiger Kingdom.

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New Kid on the Wok - food travel photography

August 12, 2015. The first time I had chicken choila, Peter and I were sitting happily on a rug around a low table at a local Nepalese restaurant in Hong Kong. It was my first time eating Nepalese food and this dish surprised me with both its spice and its bold flavors. As always, when you make it home you can adjust the chilies to your liking and tastes. I won’t speak too much about the chicken choila recipe today (although trust me or e-mail me–it’s delicious and you. The first project on the table?

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