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Oenology thesis

Mostly about winemaking & oenology. Doing it, teaching it and researching it

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Mostly about winemaking & oenology. Doing it, teaching it and researching it
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Oenology thesis | oenologythesis.blogspot.com Reviews

https://oenologythesis.blogspot.com

Mostly about winemaking & oenology. Doing it, teaching it and researching it

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1

Oenology thesis: Ciocâlteu: Professor, Poet and Political victim

http://oenologythesis.blogspot.com/2013/10/ciocalteu-professor-poet-and-political.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Tuesday, 1 October 2013. Ciocâlteu: Professor, Poet and Political victim. I have been using some FC Phenol reagent, which a mixture of acidic phosphomolybdate and phosphotungstate,. In the lab yesterday to measure phenol content. It provides a quick snapshot of the gross quantity of phenolic material in samples, as outlined in this elegant. Reagent is a bit of a mouthful for English speakers. Protein Measurement with the Foli...

2

Oenology thesis: October 2013

http://oenologythesis.blogspot.com/2013_10_01_archive.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Wednesday, 30 October 2013. Trialing times. Finding out more about English wine. This year we are investigating the following areas:. Protecting and enhancing aroma in Muller Thurgau wine using enzymes and yeast derivatives. Examining the influence of maceration times on Dornfelder red wines. Investigating the role of yeast strain on Acolon Rose wine. Investigating new yeast strains on Reichensteiner white wine. Do you have w...

3

Oenology thesis: Champagne harvest: A short video

http://oenologythesis.blogspot.com/2013/10/champagne-harvest-short-video.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Monday, 7 October 2013. Champagne harvest: A short video. I spent the second half of last week at the University of Reims, where I was conducting some experiments with Laccase and sparkling wine juice. I plan on writing about this later. However while i was there I shot a short video in one of the wineries we are taking samples from. I was very impressed with the facilities of the Coopérative vinicole de Nogent l'Abbesse.

4

Oenology thesis: Syringaldazine and sparkling wine

http://oenologythesis.blogspot.com/2013/09/syringaldazine-and-sparkling-wine.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Sunday, 29 September 2013. Syringaldazine and sparkling wine. Last week I was preparing for my trip to Champagne that is occurring this week. I will be working with my Colleagues from University of Reims. Collecting samples during grape processing. We have had to wait until the CIVC had declared the Vendage dates. EC 110.3.2) has been produced by the infection. One of these easiest ways to quantify the quantity of...Syringald...

5

Oenology thesis: Trialing times. Finding out more about English wine

http://oenologythesis.blogspot.com/2013/10/trialing-times-finding-out-more-about.html

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Wednesday, 30 October 2013. Trialing times. Finding out more about English wine. This year we are investigating the following areas:. Protecting and enhancing aroma in Muller Thurgau wine using enzymes and yeast derivatives. Examining the influence of maceration times on Dornfelder red wines. Investigating the role of yeast strain on Acolon Rose wine. Investigating new yeast strains on Reichensteiner white wine. Subscribe to:...

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Oenology thesis

Mostly about winemaking and oenology. Doing it, teaching it and researching it. Wednesday, 30 October 2013. Trialing times. Finding out more about English wine. This year we are investigating the following areas:. Protecting and enhancing aroma in Muller Thurgau wine using enzymes and yeast derivatives. Examining the influence of maceration times on Dornfelder red wines. Investigating the role of yeast strain on Acolon Rose wine. Investigating new yeast strains on Reichensteiner white wine. Do you have w...

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