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PeachyTales – Mauritian Cuisine

Mauritian Cuisine

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PeachyTales – Mauritian Cuisine | peachytales.com Reviews
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Mauritian Cuisine
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5 about me
6 recipe index
7 snacks and starters
8 maincourse and curry
9 vegetarian / vegan
10 soups
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PeachyTales – Mauritian Cuisine | peachytales.com Reviews

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Mauritian Cuisine

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1

Main course – PeachyTales

https://peachytales.com/category/main-course

A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel. Middot; Main course. Middot; Mauritian food. A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel. September 22, 2016. September 22, 2016. The Curry that paved its way to the heart of every Mauritian! Bursting with flavours, full of fragrance , delightful and succulent! Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Middot; Main course. At le...

2

Vegetarian / Vegan – PeachyTales

https://peachytales.com/vegetarian-meatfreemonday

Paneer Tikka Masala Curry. Dal Makhani ( Buttered Lentils ). Creamy Vegetarian Tagliatelle Pasta. Healthy Vegetarian No Pasta Zucchini Lasagna. Tofu – Eggplant Stir Fry. Mix Vegetable Malai Kofta Curry. Pacherie de Banane – Banane Raper. Simply Spicy Taro Curry. Chana Massala Chole Massala Curry. Jackfruit and Brown Chana Curry. Tadka Dal Fry With Grilled Augergines. Cauliflower and Potato Curry. Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Email check failed,...

3

A crowd pleaser condiment – Mauritian Coriander Chutney / Satini Cotomili – PeachyTales

https://peachytales.com/2016/08/19/a-crowd-pleaser-condiment-mauritian-coriander-chutney-satini-cotomili

Middot; Mauritian food. A crowd pleaser condiment Mauritian Coriander Chutney / Satini Cotomili. August 19, 2016. August 20, 2016. A crowd pleaser condiment Mauritian Coriander Chutney / Satini Cotomili. Preparation : 15 mins. Yield : 1 pot. 1 handful of Coriander /Cilantro. 2 cloves of garlic. 5 birds eye green chillies ( you can lessen it according to your taste ). 2 tomatoes ( ripe ). 2-3 mint leaves ( optional ). Wash the ingredients thoroughly. Throw everything in a blender. August 20, 2016 at 5:54 ...

4

A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel – PeachyTales

https://peachytales.com/2016/09/22/mauritian-fish-curry-with-aubergines

Middot; Main course. Middot; Mauritian food. A Sunday Tradition – Mauritian Fish Curry with Aubergines/ Cari Poisson Masala Brinzel. September 22, 2016. September 22, 2016. The Curry that paved its way to the heart of every Mauritian! Bursting with flavours, full of fragrance , delightful and succulent! The best bits of having such a heart winning Curry is definitely the time where you finding yourself wiping out the sauce drippings off your mouth with your hands unexpectedly! Preparation Time : 30 mins.

5

Snacks & Starters – PeachyTales

https://peachytales.com/recipe-index

Gato Lissou – Cabbage Fritters. Beer battered Onion Rings. Gato Brinzel -Aubergine Fritters. Gateau Arouille / Crispy Taro Fritters. Baguette Fromage / Cheese sticks. Banana Fritters – Gateau Banane. Croquettes De poulet /Chicken Bajja. Crêpes Salées -Savoury Pancakes. Mauritian Chilli Cakes/Gateaux Piments. Mauritian Piment Cari Farcis. Mauritian Half Moon Snacks. Savoury Tuna Pasties Pâtés Tho. Sesame Balls Gateau Zinzli. Tasty Homemade Hakien (Mauritian Style Spring Rolls). January 17, 2016 at 8:20 AM.

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faymissfay – Page 2 – fayskitchen: an unconstrained fusion of flavors

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Fayskitchen: an unconstrained fusion of flavors. Las Cott Pie — May 3, 2015. May 3, 2015. May 3, 2015. Aka Lasagna Cottage Pie. Except, now being slightly carb conscious, I use wholewheat spaghetti instead of traditional lasagne sheets. I also used orange sweet potato for the top layer instead of regular potatoes. Preparation and cooking time: 1 hour and 15 minutes. Pinch of ground black pepper. Pinch of smoked red chilli flakes. 750g orange sweet potato in small cubes. Sliver of softened unsalted butter.

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A few of my favorite things~ in my balcony! – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/06/17/a-few-of-my-favorite-things-in-my-balcony

I obsess. Therefore I am. A few of my favorite things in my balcony! June 17, 2015. June 17, 2015. Take a glimpse in my little balcony garden. I don’t have much but I have enough! These little friends of mine are a few plants in my balcony. I haven’t taken pictures of all of the pots yet, but I wanted to share what I have. I’ll talk more in detail about all the varieties of plants I have but this is just a quick look-see in my balcony! Click to share on Twitter (Opens in new window). Click to email (Open...

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What is expected of me? – obsessive digressions

https://obsessivedigressions.wordpress.com/2016/06/02/what-is-expected-of-me

I obsess. Therefore I am. What is expected of me? June 2, 2016. June 2, 2016. It’s been a long time since I posted in my blog. I made this blog to share all the things that I enjoy obsessing over. I then became very busy with my craft shows in the winter season after which I was totally burnt out and wanted to do nothing. I completely lost track of writing in my blog. 2016 started with a lot of anxiety of what is to happen next. What am I doing with my life? Is it too late to change tracks? Having kids i...

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New Love – Fermented skincare – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/09/18/new-love-fermented-skincare

I obsess. Therefore I am. New Love – Fermented skincare. September 18, 2015. September 25, 2015. My love affair with fermented skincare started with IOPE Bio Essence. It was the first fermented product I put on my face (apart from the usual yogurt mask I used). It made my skin glow. Ofcourse my pocket did not glow along with it so I never repurchased it. Homemade Fermented Rice Water:. It was good for the hair though, my hair got really soft when I used it as a rinse after my usual shampoo conditioner.

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Hello new green world! – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/08/29/new-buddings-in-the-garden

I obsess. Therefore I am. Hello new green world! August 29, 2015. August 31, 2015. A macro photo journal entry for today to see what the garden is bringing me in this lovely growing season. I haven’t had a chance to plant anything new this year but that doesn’t stop nature from letting what is already there to thrive. I’ve taken a macro look at these plants, so you can see what is not so visible at a first glance at the plant. Succulent rosette budding a new rosette! One of the most precious plants in my...

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Returning from a journey – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/08/13/returning-from-a-journey

I obsess. Therefore I am. Returning from a journey. August 13, 2015. August 13, 2015. I did end up buying a few skin care and hair care items from India. I shall write about those soon. How could I leave without buying a little something eh? Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to share on Pinterest (Opens in new window). Click to print (Opens in new window). Click to email (Opens in new window). Click to share on Tumblr (Opens in new window).

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The hibernation bug – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/06/02/the-hibernation-bug

I obsess. Therefore I am. June 2, 2015. June 17, 2015. Do you ever just get burnt out by everything? Then after a good hibernation (or two) it starts getting better? I was not like this before I turned 30. But it seems things are more difficult to handle now. Why do you ask? I wish I knew. Is it the resting? Is it the not doing anything? Is it peaceful to just zone out? How do you hibernate or unwind? Click to share on Twitter (Opens in new window). Share on Facebook (Opens in new window). Click to email...

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Sweet Potato – Vegetable of the week – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/05/10/sweet-potato-vegetable-of-the-week

I obsess. Therefore I am. Sweet Potato – Vegetable of the week. May 10, 2015. June 17, 2015. I decided to ramble on about a Vegetable/Spice/Herb every week. They are my loves and I can be quite a nerd about them, so I hope you will enjoy reading about it as much as I like talking about it. So this week’s Vegetable is…. drumroll…. Three different Varieties of sweet potatoes on white — Image by 68/Ocean/Corbis. Image courtesy justonecookbook.com. Photo by lettucebehealthy.net. Oh and I must mention it has ...

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Those forgotten skin cells! – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/06/12/those-forgotten-skin-cells

I obsess. Therefore I am. Those forgotten skin cells! June 12, 2015. June 17, 2015. If you are like me, you need a reminder on ‘forgotten’ skincare areas. We buy all these products to take care of our skin but tend to forget some important tips that helps us achieve our skincare goals. Most commonly neglected skincare areas. I mean, really… isn’t this the obvious one? But we all tend to not take much care of the skin on the neck. Until we get a turkey neck and try to reverse that! Solution #2: After you ...

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How I tackle my Dry Skin II – obsessive digressions

https://obsessivedigressions.wordpress.com/2015/05/14/how-i-tackle-my-dry-skin-ii

I obsess. Therefore I am. How I tackle my Dry Skin II. May 14, 2015. June 18, 2015. Hope you guys liked my previous post on ‘How I tackle my Dry Skin’. That post was more of a general overview without clouding anyone’s opinion of which products to use. But this post will be all about which products I use to keep my dry skin well… normal. So here it goes with a breakdown of products that I currently use (it changes now and then). Step 1: Oil cleanser. Approx. $9-$15 depending on where you purchase it.

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PeachyTales – Mauritian Cuisine

A Soul Satisfying Drink – Mauritian Rasam / Rasson. Middot; Mauritian food. A Soul Satisfying Drink – Mauritian Rasam / Rasson. October 13, 2016. October 13, 2016. A big hug in a drink? Yes yes you heard it right! Share on Facebook (Opens in new window). Click to share on Twitter (Opens in new window). Click to share on Pinterest (Opens in new window). Click to share on Google (Opens in new window). Click to email (Opens in new window). Click to print (Opens in new window). Middot; Main course. An explos...

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Peachy Tales | A Tale Of Passion

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