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Plat Du Jour

Keeping track of culinary adventures in and around San Francisco! Tuesday, August 16, 2005. Cesar definitely earns it's spot in the Gourmet Ghetto, and reminds me that small plates can leave you a satisfied, and satiated, foodie. Posted by Karen at 8:17 AM. Monday, August 08, 2005. A recent culinary adventure took me to Brothers Korean Restaurant. Posted by Karen at 7:16 PM. Friday, February 04, 2005. We started with some Kumamoto and Fanny Bay. And read and reread the 4 pages of instructions. I coul...

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Plat Du Jour | platdujour.blogspot.com Reviews

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Keeping track of culinary adventures in and around San Francisco! Tuesday, August 16, 2005. Cesar definitely earns it's spot in the Gourmet Ghetto, and reminds me that small plates can leave you a satisfied, and satiated, foodie. Posted by Karen at 8:17 AM. Monday, August 08, 2005. A recent culinary adventure took me to Brothers Korean Restaurant. Posted by Karen at 7:16 PM. Friday, February 04, 2005. We started with some Kumamoto and Fanny Bay. And read and reread the 4 pages of instructions. I coul...

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1 plat du jour

2 cesar in berkeley

3 oh brother

4 double zuni

5 marvelous marseille

6 french escapades

7 hawaiian goodies

8 ingredients

9 2 garlic cloves

10 tough decisions

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Plat Du Jour | platdujour.blogspot.com Reviews

https://platdujour.blogspot.com

Keeping track of culinary adventures in and around San Francisco! Tuesday, August 16, 2005. Cesar definitely earns it's spot in the Gourmet Ghetto, and reminds me that small plates can leave you a satisfied, and satiated, foodie. Posted by Karen at 8:17 AM. Monday, August 08, 2005. A recent culinary adventure took me to Brothers Korean Restaurant. Posted by Karen at 7:16 PM. Friday, February 04, 2005. We started with some Kumamoto and Fanny Bay. And read and reread the 4 pages of instructions. I coul...

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platdujour.blogspot.com

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Plat Du Jour: I thought of you at New Year's....

http://platdujour.blogspot.com/2005/01/i-thought-of-you-at-new-years.html

Keeping track of culinary adventures in and around San Francisco! Friday, January 07, 2005. I thought of you at New Year's. Posted by Karen at 9:55 PM. Still working on adding some interesting information to my profile. View my complete profile. Search This Site With Google. Top 5 in SF. Life Begins @ 30. World on a Plate. A barrel of this. Puff the Magic Pastry. Charmed by O Chame. Pumpkin Cheesecake - The Winner. The Great Pumpkin Cheesecake, Charlie Brown. IMBB#10 Walnut Cranberry Oatmeal Cookies.

2

Plat Du Jour: January 2005

http://platdujour.blogspot.com/2005_01_01_archive.html

Keeping track of culinary adventures in and around San Francisco! Saturday, January 29, 2005. Walked us through some of the history of the region and proceeded to test the group's knowledge of citrus by having us guess the smells of 7 different blotters dipped in different citrus essence. From grapefruit to clementine, and lime to bergamot, our senses were aroused with each smell, as were our appetites. And Art du Voyage. I now have a copy of Daniel Young's book, and though I've had just a quick chance t...

3

Plat Du Jour: November 2004

http://platdujour.blogspot.com/2004_11_01_archive.html

Keeping track of culinary adventures in and around San Francisco! Saturday, November 27, 2004. Here's the entire menu:. Appetizers: Crackers and pita with curried tofu dip and butternut squash dip. Arugula, persimmon and fennel salad with olive oil and vinegar. Best way brined turkey. Chipotle mashed sweet potatoes. Green beans with orange and rosemary gremolata. Posted by Karen at 2:14 PM. Originally uploaded by kjkausha. Also, thank you to our wonderful family and friends, some who were with us to part...

4

Plat Du Jour: Double Zuni

http://platdujour.blogspot.com/2005/02/double-zuni.html

Keeping track of culinary adventures in and around San Francisco! Friday, February 04, 2005. We started with some Kumamoto and Fanny Bay. Oysters which were both delicious though the Fanny Bays easily won the table over. That made the Canadians at the table proud - Fanny Bays are from BC. I couldn't stop thinking about the roast chicken and bread salad over the weekend. I pulled out the Zuni Cafe Cookbook. Ah yes, the reliable, dependable friend. Posted by Karen at 9:13 AM. View my complete profile.

5

Plat Du Jour: "Puff the Magic Pastry"...

http://platdujour.blogspot.com/2004/12/puff-magic-pastry.html

Keeping track of culinary adventures in and around San Francisco! Thursday, December 16, 2004. Puff the Magic Pastry". From her new cookbook Cook 1.0. Which also brings back warm, comforting memories of the pot pies at Liberty Cafe. The recipe produced double the amount of filling I was comfortable with. No one seemed to mind the rather soggy non-puffed bottom or the little seam on top with filling oozing (which I said was by design so steam could escape). Posted by Karen at 9:23 AM. Top 5 in SF.

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Karen's Food Log: January 2005

http://kflog.blogspot.com/2005_01_01_archive.html

Wednesday, January 26, 2005. Introducing Plat Du Jour. Dear Friends, Family and Fellow Food Bloggers,. I've finally picked an official name for my food log. What started out as K-Flog and then Karen's Food Log, is now Plat Du Jour. At platdujour.blogspot.com. Please update any links you may have and as Jacques Pepin would say " 'appy Cooking" and as I always say "Happy Eating! Thanks for reading,. Posted by Karen at 8:44 PM. Still working on adding some interesting information to my profile. Top 5 in SF.

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Karen's Food Log: Introducing Plat Du Jour

http://kflog.blogspot.com/2005/01/introducing-plat-du-jour.html

Wednesday, January 26, 2005. Introducing Plat Du Jour. Dear Friends, Family and Fellow Food Bloggers,. I've finally picked an official name for my food log. What started out as K-Flog and then Karen's Food Log, is now Plat Du Jour. At platdujour.blogspot.com. Please update any links you may have and as Jacques Pepin would say " 'appy Cooking" and as I always say "Happy Eating! Thanks for reading,. Posted by Karen at 8:44 PM. St0ck For Your Review - FCPG. Faceprint Global Solutions (FCPG). Full-service pr...

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Monday, May 16, 2011. Marriott Westchase Concierge Lounge Houston, TX. Jalapeno Cheese Sticks and Horseradish. Wild Mushroom and Beef Puff Pastries and a Chipotle Sauce. Turkey and Mustard Finger Sandwich. Links to this post. Wednesday, March 23, 2011. Preferred Seating in the Exit Row. Delta, model MD-88, exit row. The flight attendant always asks if I'm able to perform the emergency duties of an exit row sitter. She then points to this photo on the door and the card in the back seat pocket.

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Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')". Deviant for 13 Years. This deviant's full pageview. Last Visit: 25 weeks ago. This is the place where you can personalize your profile! By moving, adding and personalizing widgets. You can drag and drop to rearrange. You can edit widgets to customize them. The bottom has widgets you can add! Some widgets you can only access when you get Core Membership.

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Plat Du Jour

Keeping track of culinary adventures in and around San Francisco! Tuesday, August 16, 2005. Cesar definitely earns it's spot in the Gourmet Ghetto, and reminds me that small plates can leave you a satisfied, and satiated, foodie. Posted by Karen at 8:17 AM. Monday, August 08, 2005. A recent culinary adventure took me to Brothers Korean Restaurant. Posted by Karen at 7:16 PM. Friday, February 04, 2005. We started with some Kumamoto and Fanny Bay. And read and reread the 4 pages of instructions. I coul...

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Bruno’s Choice- Les Pays De La Loire Boar Caserole & Truffel Stew. December 31, 2015. Posted in: Plat du Jour. Bruno’s Choice – How to prepare Perch Fillets, Geneva. December 30, 2015. Posted in: Plat du Jour. Bruno’s Choice – How to prepare Rock Salt Crusted Chicken, Geneva. December 29, 2015. Posted in: Plat du Jour. Bruno’s Choice – How to prepare La Cranpayne Wild Mushrooms. December 27, 2015. Posted in: Plat du Jour. Bruno’s Choice – How to prepare Assorted Fish Lunch in Italy. December 26, 2015.

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Plat du Jour - studios d'enregistrement - espace - dans Paris

Agrave; cotés. Bienvenue chez Plat du Jour,. Nous proposons à la location au centre de Paris:. Un studio d'enregistrement professionnel,. Un espace de deux étages sous verrière pour séminaires, prises de vue, expositions et autres événements,. Pour tous renseignements complémentaires, merci de nous contacter par telephone au 01 53 16 46 31 ou en utilisant notre formulaire en ligne.