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A Foodie Lives Here

The home of food blogger and author Sarah Graham. Discover Sarah's famously unpretentious recipes, cookery books, news and foodie events.

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A Foodie Lives Here | sarahgraham.staging.wpengine.com Reviews

https://sarahgraham.staging.wpengine.com

The home of food blogger and author Sarah Graham. Discover Sarah's famously unpretentious recipes, cookery books, news and foodie events.

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1

Aubergine, Pine Nut and Labneh Salad - Budget Friendly, Cosy Comfort Food, Favourites, Food For Friends, Healthy Stuff Like Salads, Homepage features, Recipes, Vegetarian - A Foodie Lives Here

http://sarahgraham.staging.wpengine.com/recipes/autumnwinter-comfort-yumminess/aubergine-pine-nut-and-labneh-salad-2

News & Events. Aubergine, Pine Nut and Labneh Salad. Healthy Stuff Like Salads. This is another recipe that I’m revisiting from. Sarah Graham Cooks Cape Town. 8211; we cooked it with the ever-clever, lovely and witty Ishay in Episode 9. Ishay is a fellow food-blogger, and also an amazing travel writing globe-trotter. She’s been to some ridiculously wonderful and interesting places, I’d hope over to her blog for a read if you have a minute, the link is below. Aubergine, Pine Nut and Labneh Salad. Food24 i...

2

Power Bars (Gluten & Sugar Free) - Food Superheroes, Homepage features, Quick Fixes, Recipes - A Foodie Lives Here

http://sarahgraham.staging.wpengine.com/recipes/quick-fixes/power-bars-gluten-sugar-free

News & Events. Power Bars (Gluten & Sugar Free). Makes about 24 Preparation time 10-15 minutes Setting time in freezer about 1 hour. WHAT YOU’LL NEED. 1 cup blanched almonds (or 1 cup ground almonds; or raw cashew nuts). 2 Tbsp chia seeds (if available, don’t worry if not). 1 cup dates (loosely packed). 1 cup dried apricots or cranberries. 1/4 cup mixed seeds. 1 Tbsp cacao powder. 1 Tbsp baobab powder. 1 tsp ground cinnamon. 1 tsp ground ginger. 1/4 cup coconut oil. 5 Place the baking tray in the freezer...

3

Lamb Chops with Minty Gremolata & Polenta Chips - Cosy Comfort Food, Favourites, Food For Friends, Homepage features, Lamb, Recipes - A Foodie Lives Here

http://sarahgraham.staging.wpengine.com/recipes/autumnwinter-comfort-yumminess/lamb-chops-with-minty-gremolata-polenta-chips

News & Events. Lamb Chops with Minty Gremolata & Polenta Chips. This photo was originally styled by Lisa Clark for my book Smitten, and photographed by Warren Heath. Lamb Chops with Minty Gremolata and Rosemary Polenta Chips. Serves 4 Preparation time 15 minutes Cooking time 25 minutes. WHAT YOU’LL NEED. Pinch of salt and freshly ground black pepper, to season. 1-2 Tbsp olive oil. For the Minty Gremolata. 1 clove garlic, crushed. 2 Tbsp chopped fresh parsley. 1 Tbsp chopped fresh mint. 1 Tbsp lemon juice.

4

Crustless Spinach and Smoked Trout Tartlets - Brunch, Favourites, Fish and Seafood, Food For Friends, Homepage features, Quick Fixes, Recipes - A Foodie Lives Here

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News & Events. Crustless Spinach and Smoked Trout Tartlets. Crustless Spinach and Smoked Trout Tartlets. Serves 4-6 Preparation time 15 minutes Cooking time 35 minutes. 1 Tbsp olive oil. 4 spring onions, chopped. 200 g fresh spinach, roughly chopped. 100 g smoked trout, roughly chopped. 1/2 cup grated Cheddar cheese. 1 Tbsp chopped fresh basil. 2 eggs 150 ml milk (about 2/3 cup). Pinch of freshly ground black pepper. 1 tsp Dijon mustard. This recipe was adapted from HOME, Food From My Kitchen (July 2015).

5

#SarahFoodSafari is headed your way - Homepage features, News - A Foodie Lives Here

http://sarahgraham.staging.wpengine.com/featured/sarahfoodsafari-is-headed-your-way

News & Events. SarahFoodSafari is headed your way. Sophie and elephants and Zimbabwe and love. Rob, Sophie, Isla and I. Another epic African sunset, more memories made. Back home at Antelope Park in Zimbabwe. Our Director, Chris Lotz. He sees things in three dimensions and full colour and, just, beautifully. An average day on set, with our bush cooking station all set up,. And Big Anne (the overland truck) standing quietly by. It’s been a while! Sarah Graham’s Food Safari. Is set to take M-Net viewers on...

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News & Events. Starts Sunday 29 November on M-Net at 6pm. Woman & Home, December 2015. SarahFoodSafari M-Net Promo Vid. Power Bars (Gluten & Sugar Free). Crustless Spinach and Smoked Tro. Lamb Chops with Minty Gremolata . SarahFoodSafari is headed your . Aubergine, Pine Nut and Labneh S. Easy Asian-Style Fish with Pak C. Beautiful Cinnamon Buckwheat Gra. HOME Food from my kitchen. Lamb and Lentil Bobotie. Smoked Trout Salad with Cauliflower &#82. Quick Chickpea & Chorizo Stew. A Sneak Peek at Episode 2.

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