thecuratedfeast.org thecuratedfeast.org

thecuratedfeast.org

the curated feast

At the Curated Feast, every dish has a story to tell. We dig into history, mythology, and the roots of culture itself as we seek the origins of the foods we eat today. Join us as we travel through space and time exploring everyday foods as you never have before. A Feast of Fables. Photo by Victoria Smith at the Feast of Botanical Imperialism. Vlashini brings an academic creative spark and boundless enthusiasm for the work of the Curated Feast. Jim Denevan is an American chef and artist who creates tempor...

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the curated feast | thecuratedfeast.org Reviews
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At the Curated Feast, every dish has a story to tell. We dig into history, mythology, and the roots of culture itself as we seek the origins of the foods we eat today. Join us as we travel through space and time exploring everyday foods as you never have before. A Feast of Fables. Photo by Victoria Smith at the Feast of Botanical Imperialism. Vlashini brings an academic creative spark and boundless enthusiasm for the work of the Curated Feast. Jim Denevan is an American chef and artist who creates tempor...
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the curated feast | thecuratedfeast.org Reviews

https://thecuratedfeast.org

At the Curated Feast, every dish has a story to tell. We dig into history, mythology, and the roots of culture itself as we seek the origins of the foods we eat today. Join us as we travel through space and time exploring everyday foods as you never have before. A Feast of Fables. Photo by Victoria Smith at the Feast of Botanical Imperialism. Vlashini brings an academic creative spark and boundless enthusiasm for the work of the Curated Feast. Jim Denevan is an American chef and artist who creates tempor...

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thecuratedfeast.org thecuratedfeast.org
1

About — the curated feast

http://www.thecuratedfeast.org/about

There are so many stories waiting to be told. The Curated Feast explores the world traveling through time and space to uncover the hidden histories and mythologies of the foods we eat. We partner with chefs to curate these stories into a unique dining experience. Each feast is a delicious opportunity to learn more about the world through the lens of food. We are motivated by a love of story. Like a concert in perfect tune. One guest complimented us, saying:. Feast of Botanical Imperialism Feaster.

2

Attend — the curated feast

http://www.thecuratedfeast.org/upcoming-events

Sign up Today; don't miss the next ticket announcement. Santa Cruz, California.

3

Stories — the curated feast

http://www.thecuratedfeast.org/stories

Recap of Feast of Fables. At dusk on February 11, 2017, the. Was held in a little bejeweled box in the redwoods. We gathered to witness the power created at the confluence of story, taste, and good company. [.]. February 27, 2017. Little red riding hood. Six Santa Cruz culinary masterminds under 36. Rollin with my homies. [.]. February 22, 2017. Since we first saw our reflection, humans have been fascinated by objects and surfaces which cast our image back to us. This week [.]. February 16, 2017.

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the curated feast

http://www.thecuratedfeast.org/commerce/show-cart

Santa Cruz, California.

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scheritagefood.wordpress.com scheritagefood.wordpress.com

Telling the Story of Telling the Story

https://scheritagefood.wordpress.com/2016/08/20/telling-the-story-of-telling-the-story

Telling the Story of Telling the Story. August 20, 2016. August 20, 2016. Final read through of the draft. This post will serve as a status update of what we have been doing since we submitted the draft of the book to close out the Dolkas award. Consider this the adventures of amateur authors working on publishing and marketing a book, with no direct experience and even less free time. We are also working on an application right now for a grant through the Arts Council of Santa Cruz County. As we were re...

santacruz.com santacruz.com

Santa Cruz's Lively Pop-Up Scene - SantaCruz.com

http://www.santacruz.com/guides/santa-cruz-summer-pop-ups

Santa Cruz’s Lively Pop-Up Scene. Get ready to drool. Santa Cruz is now home to a thriving Pop-up restaurant movement. Innovative, burgeoning chefs are experimenting in their craft and making amazing food at locations all around town, including farms and wineries in the surrounding area. Get it while it lasts! You decide. This dynamic duo can be found featuring a different mouth-watering theme weekly for their Tapas Tuesdays at Santa Cruz Food Lounge, from 5-9 pm LionFish can also be seen popping up ...

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