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The Taco Trail | ¡Tacoventura! | thetacotrail.com Reviews
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The Taco Trail | ¡Tacoventura! | Page 2
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Newer posts →. November 18, 2015 · 8:54 pm. The Taco Trail to Texas Monthly. The taco de colita de pavo at Flores Meat Market in El Paso. Welcome. You likely arrived here via. S The 120 Tacos You Must Eat Before You Die. I kicked off my exploration of Texas’ taco landscape in 2010, shortly after moving to the state. Initially I focused on exploring Dallas via public transit. Then I widen my scope to suburbs like Richardson and Addison. Fort Worth was next. October 22, 2015 · 9:00 am. Dia de los Puercos.
Glossary | The Taco Trail
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Before you familiarize yourself with the amazing flavors of tacos, take a minute to get to know the rich language of tacos. Marinated meat. Adobo, the word’s root, is Spanish for marinade. A stew made of goat or lamb meat. Traditionally cooked underground, it’s commonly prepared in the oven or on the stove top. Beefsteak. Cooked on a griddle or a grill and finely chopped. Cheek, usually beef. Most often served as pork butt simmered and fried in its own fat. The quintessential Mexico City taco filling, th...
Making Tejate at Mi Lindo Oaxaca | The Taco Trail
http://thetacotrail.com/2015/06/23/making-tejate-at-mi-lindo-oaxaca
Award-Winning Food Writer Lesley Téllez Coming to Dallas for the Dallas Tacography Panel and All-You-Can-Eat Tacos →. June 23, 2015 · 11:59 am. Making Tejate at Mi Lindo Oaxaca. A bowl of tejate. Tejate, a traditional Oaxacan drink made from maize, cacao, mamey seeds, and other ingredients all handmade is a labor-intensive preparation. And that’s an understatement. From the hand-shelling of cacao. And the grinding of the nixtamal to the serving, takes several hours. At Mi Lindo Oaxaca. You are commenting...
Jacob Barrios | The Taco Trail
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Tag Archives: Jacob Barrios. July 8, 2015 · 2:24 pm. John Tesar’s Plans for El Bolero Mexican Restaurant. El Bolero’s tacos al pastor. John Tesar is a no slouch. He is owner and executive chef at Knife. He has a cookbook in the works with Jordan Mackay, co-author with Aaron Franklin of F. Ranklin Barbecue: A Meat-Smoking Manifesto. He is developing an Italian restaurant concept. And he is partner-operator at Apheleia Restaurant Group. Continue reading →. Tagged as Jacob Barrios. Top Posts and Pages.
Award-Winning Food Writer Lesley Téllez Coming to Dallas for the Dallas Tacography Panel and All-You-Can-Eat Tacos | The Taco Trail
http://thetacotrail.com/2015/07/01/award-winning-food-writer-lesley-tellez-coming-to-dallas-for-the-dallas-tacography-panel-and-all-you-can-eat-tacos
Making Tejate at Mi Lindo Oaxaca. John Tesar’s Plans for El Bolero Mexican Restaurant →. July 1, 2015 · 8:56 am. Award-Winning Food Writer Lesley Téllez Coming to Dallas for the Dallas Tacography Panel and All-You-Can-Eat Tacos. More taco talk, this time with mezcal. Eat Mexico: Recipes From Mexico City’s Streets, Markets and Fondas. Tickets are on sale now. And include all-you-can-eat tacos. More information is below. How have they gone from crunchy shell to gourmet fillings? At El Come Taco. A member o...
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food trucks Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. 4 Words: Madagascar Bourbon Vanilla Popsicle. If you haven’t experienced a PopStar Handcrafted Popsicle, get your mouth around one right now.[…]. Val’s Cheesecakes Has a Brick-and-Mortar Now! I love a feel-good story. This is one of those. I also love a taste-good story. This[…]. The foodbitch 100 is LIVE! What’s that you say? I’m a little bit late? Well, yeah. I had[…]. UberIceCream Uber Celebrates National Ice Cream Day by Bringing You Ice Cream for $25.
pizza Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. Now Open: Matchbox is Heating up Preston Hollow Village. Media dinners are always fun. Flowing drinks, free food and a chance to catch up with[…]. Stonedeck Pizza Pub hits the ground running in Deep Ellum. My first visit to Stonedeck Pizza Pub on Elm Street was more of a happy[…]. The Wait is Over: Zoli’s Opened This Week in Oak Cliff. Great effing news, pizza fans. Zoli’s NY Pizza is just as good as it’s hyped[…]. UPDATED: THE FOODBITCH 100. I Live In Dallas.
barbecue Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. A First Look at Lakewood Smokehouse #Comped. I’m just going to start by saying it would take a lot to make me[…]. Read My Official 2015 Austin Food and Wine Festival Recap on the Official AFWFest Blog. As an official Austin Food and Wine Festival Blogger Ambassador, one of my official ambassadorial[…]. UPDATED: THE FOODBITCH 100. City of Ate — The Dallas Observer. I Live In Dallas. Presenting… The 2016 Big Tex Choice Awards Finalists… in Emojis.
sushi Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. Black Ship Little Katana Docks at the Omni Downtown. Sushi is my jam. I have my favorites, as we all do, but I’m always[…]. Uchi Dallas Opens Tonight. Here’s a Peek Inside, and a Q&A with the Chefs. Uchi Dallas opens tonight. FINALLY! This following is a post of a piece I wrote[…]. Peep the Uchi Dallas menu right here, right now! UPDATED: THE FOODBITCH 100. City of Ate — The Dallas Observer. I Live In Dallas. The foodbitch Guide to DFW Restaurant Week 2016.
burgers Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. Sneak Peek / Go Go to Hash House a Go Go: It Opens This Friday in Plano. Ever been to a Hash House a Go Go? If you had, you’d remember. I’ve[…]. A #VIPeek at the New Midnight Brunch at Addison’s Ida Claire. Unless you’re new here (which if you are, heyyyyy! Welcome to the food porn show! Read My Official 2015 Austin Food and Wine Festival Recap on the Official AFWFest Blog. I’ve got the sickness, and Remedy is the cure. Happy Sneak Peek Monday, y’all!
Downtown Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. J is for Juice: Featuring I am the Juice Place in Downtown Dallas. J is for juice: featuring I Am The Juice Place Here’s a fun fact: dragonfruit[…]. Black Ship Little Katana Docks at the Omni Downtown. Sushi is my jam. I have my favorites, as we all do, but I’m always[…]. Park & Palate in Pictures by @foodbitch, via the @Dallas Observer Food & Drink Blog. It might just be time for a little bit of detox. It’s Fair season, which[…]. UPDATED: THE FOODBITCH 100.
north dallas Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. Sneak Peek / Go Go to Hash House a Go Go: It Opens This Friday in Plano. Ever been to a Hash House a Go Go? If you had, you’d remember. I’ve[…]. Nosh Bistro & Bar in North Dallas: New Home, Same Schtick. My first full-length restaurant review is in the books, people. And it feels… weird. When[…]. TJ’s Seafood Market makes your naughty nautical boozy brunch dreams come true #VIPeek. UPDATED: THE FOODBITCH 100. City of Ate — The Dallas Observer. I Live In Dallas.
Review: Counter Cafe. Austin, TX. | The Roadrunner Eats
http://www.roadrunnereats.com/2012/10/26/review-counter-cafe-austin-tx
Food Travel. Bad Grammar. Skip to primary content. Skip to secondary content. Review: Counter Cafe. Austin, TX. October 26, 2012. 626 N Lamar Blvd. Austin, TX 78703. One weekend, with my wife needing to be in San Antonio for a bachelorette party on Saturday, we decided to spend our Friday in Austin (of course eating). The plan was to get down early for lunch and wait in line at Franklin’s. The first plate we ordered was the Counter Burger. Topped with organic veggies and cheddar, the all natural beef...
deep ellum Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. Eating Brunch and Lunch at Four-star Filament in Deep Ellum. Deep Ellum is so hot right now you guys. Tell me something I didn’t already[…]. Now open in Deep Ellum: Chef Brian Luscher’s @Luscher’s. Peep the menu before you go stuff your face with his sausage. #VIPeek. Chef Brian Luscher is a man of many talents. Looking like Tom Hanks’ long lost[…]. Stonedeck Pizza Pub hits the ground running in Deep Ellum. UPDATED: THE FOODBITCH 100. I Live In Dallas.
fine dining Archives - FOODBITCH
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I'LL TELL YOU WHAT TO EAT AND YOU'LL LIKE IT. The foodbitch Guide to DFW Restaurant Week 2016. Reservations are coming in for the DFW Restaurant Week 2016. And because festivals are so[…]. Black Ship Little Katana Docks at the Omni Downtown. Sushi is my jam. I have my favorites, as we all do, but I’m always[…]. I’m not going to lie: this freelance food critic gig’s got me feelin’ the[…]. Foodbitch Guide to DFW Restaurant Week 2015. DFW Restaurant Week is Here! What Else is New? Hello and welcome, all you...
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The Taco Trail | ¡Tacoventura!
July 8, 2015 · 2:24 pm. John Tesar’s Plans for El Bolero Mexican Restaurant. El Bolero’s tacos al pastor. John Tesar is a no slouch. He is owner and executive chef at Knife. He has a cookbook in the works with Jordan Mackay, co-author with Aaron Franklin of F. Ranklin Barbecue: A Meat-Smoking Manifesto. He is developing an Italian restaurant concept. And he is partner-operator at Apheleia Restaurant Group. During a phone conversation, Tesar went a long way to assure me of his seriousness. How have they g...
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Lördag 9 juni 2012. Har varit på anställningsintervjuer - två stycken. Jag gjorde jättedåligt. Riktigt jättedåligt. All beslutsamhet och alla självklara svar var som bortblåsta. Försökte slita huvudet av mig när jag satt i bilen på parkeringen igen, men det gick inte. Det satt envist kvar. Jag är fruktansvärt självkritisk! På frågan om vilken min sämsta egenskap är. Lördag 26 maj 2012. 12,5 km på 72 minuter. Fortsatte vidare när jag sprungit en mil. Kunde inte låta bli. Tisdag 22 maj 2012. Jag har de snä...
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The Taco Truck
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The Taco Truck Hi. 77-808 Kamehameha Hwy LA Street Style Tacos on Oahu! Come and Eat with us! We will be here too. Taco Truck Hi Team. We are open today! Subscribe to: Posts (Atom). The Taco Truck Hi shared an Instagram video with you. Hi there, The Taco Truck Hi just shared an Instagram video with you: play video the Taco Truck Hi updates can be foun. We are open today! TUESDAY THRU FRIDAY 11:30am - 9:00pm. Jayson and the Taco Truck. Twitter, Facebook, Instagram and Yelp oh my.
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