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Squash and Sweet Potato Latkes. I went to college at Wichita State University and lived at Fairmount Towers for two years. Sometimes as a late night snack, the cafeteria would serve potato latkes. It was one of my favorite dishes to order. Potatoes are so tasty and versatile. I would usually eat my latke with salsa, cheese, and sour cream. Traditionally, latkes are served with applesauce. Another interesting fact, I received the spaghetti squash from my CSA Serenity Farms. 1 lb spaghetti squash. 1 While ...

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The Teachable Chef | theteachablechef.com Reviews
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Squash and Sweet Potato Latkes. I went to college at Wichita State University and lived at Fairmount Towers for two years. Sometimes as a late night snack, the cafeteria would serve potato latkes. It was one of my favorite dishes to order. Potatoes are so tasty and versatile. I would usually eat my latke with salsa, cheese, and sour cream. Traditionally, latkes are served with applesauce. Another interesting fact, I received the spaghetti squash from my CSA Serenity Farms. 1 lb spaghetti squash. 1 While ...
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1 the teachable chef
2 categories recipes
3 1lb sweet potatoes
4 1 large onion
5 4 eggs
6 spray oil
7 salt and pepper
8 optional toppings
9 salsa
10 sour cream
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the teachable chef,categories recipes,1lb sweet potatoes,1 large onion,4 eggs,spray oil,salt and pepper,optional toppings,salsa,sour cream,pickled jalapenos,roasted red peppers,mmm tasty,0 comment,pho spring rolls,3 garlic cloves,1 carrot,6 chive sprigs
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The Teachable Chef | theteachablechef.com Reviews

https://theteachablechef.com

Squash and Sweet Potato Latkes. I went to college at Wichita State University and lived at Fairmount Towers for two years. Sometimes as a late night snack, the cafeteria would serve potato latkes. It was one of my favorite dishes to order. Potatoes are so tasty and versatile. I would usually eat my latke with salsa, cheese, and sour cream. Traditionally, latkes are served with applesauce. Another interesting fact, I received the spaghetti squash from my CSA Serenity Farms. 1 lb spaghetti squash. 1 While ...

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Tips, Tools and Techniques – The Teachable Chef

http://theteachablechef.com/category/tips-and-techniques

Category: Tips, Tools and Techniques. This is description text. Categories: Tips, Tools and Techniques. Mmm, look at that custard-like yolk. The ramen egg is my favorite part of this Japanese noodle dish. Now this recipe is for a more custard-like yolk. If you prefer a more runny yolk, then take the egg out of the hot water 2-3 minutes sooner. Also, if you’re in need of a ramen recipe, click here. Also if you don’t have mirin, substitute with 1 Tbsp rice vinegar and 1 Tbsp sugar. 2 Tbsp soy sauce. In a s...

2

Apple Wheat Berry Fools – The Teachable Chef

http://theteachablechef.com/apple-wheat-berry-fools

Apple Wheat Berry Fools. Fools are some of my absolute favorite desserts. It’s British and I believe they’re usually served at tea. A fool, in the dessert sense, is some sort of fruit suspended in whipped cream. Is that why it’s called a fool because it’s fruity? I have no idea, but I feel like there’s a story behind that name! Apple wheat berry fools. This recipe makes about 4 servings. For it, you will need:. For the wheat berries:. 1 cup cooked wheat berries. 1 teaspoon brown sugar. 1/2 of a lemon.

3

Why Teachable? – The Teachable Chef

http://theteachablechef.com/why-teachable

I believe that everyday life presents us with opportunities to learn and grow from. To be teachable just means to be open to those moments. We are in a world filled to the brim with people to teach us and experiences to have. Only after graduating college with a completely unrelated degree did I realize that I loved to cook. I’ve since read, done, and learned as much as I possibly can, while also working full time, in order to become the best chef I can be. Tips, Tools and Techniques.

4

Reflections in Reverie – The Teachable Chef

http://theteachablechef.com/reflections-in-reverie

Reverie Coffee Roasters is a great place to enjoy some coffee and ponder the universe. Even for statues. Coffee is an experience. My first cup of coffee was a French vanilla cappuccino. My mom bought it for me as a treat from a gas station. This was not my first espresso. Ian Miller wanted to show me how different flavors were extracted from the beans at different times during the brewing process. I’m not an expert on the drink, so I’d decided to find one. The wonderful people behind Reverie nerd out abo...

5

Coffee Barbeque Pork Sandwiches – The Teachable Chef

http://theteachablechef.com/coffee-barbeque-pork-sandwiches

Coffee Barbeque Pork Sandwiches. I like to think about flavor combinations. I like think about what foods taste good together and then see if it works. One such combination that I haven’t been able to get out of my head is barbeque and coffee. That’s how I came up with this recipe. I wanted something that would be relatively simple to serve to a group of friends, that still packed a punch of flavor. I developed this recipe for that gathering and then perfected it the rest of the week. 2 Tbl olive oil.

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Squash and Sweet Potato Latkes. I went to college at Wichita State University and lived at Fairmount Towers for two years. Sometimes as a late night snack, the cafeteria would serve potato latkes. It was one of my favorite dishes to order. Potatoes are so tasty and versatile. I would usually eat my latke with salsa, cheese, and sour cream. Traditionally, latkes are served with applesauce. Another interesting fact, I received the spaghetti squash from my CSA Serenity Farms. 1 lb spaghetti squash. 1 While ...

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