lulusfood.blogspot.com
Lulu's food: November 2008
http://lulusfood.blogspot.com/2008_11_01_archive.html
Wednesday, 5 November 2008. Pistachio Choc Chip biscuits. I haven't baked for a while due to my oven playing up, but its not stopping me completely! I decided to make biscuits using some chocolate pistachio I was given to make these dull evenings indoors a bit more comforting.hmm. Makes about 15 biscuits. 100g soft brown sugar and 3 tsp vanilla sugar. 50g pistachio chocolate (or substitute for other chocolate or choc chips). 3 Wrap the dough in tinfoil and place in the fridge to firm up. 250ml Milda (cre...
lulusfood.blogspot.com
Lulu's food: It may look like meat but its not! Lasagna
http://lulusfood.blogspot.com/2008/10/it-may-look-like-meat-but-its-not.html
Sunday, 19 October 2008. It may look like meat but its not! Lasagna is another dish you can make in many different ways. Being vegetarian i often just make one with veggies and cheese but today I decided to make one more traditional but I replaced the beef with quorn mince instead. It looks like meat, tastes so great even my hubby to be doesn't mind the meat not being real meat! 2 cloves of garlic. 1/4 aubergine, chopped in small cubes. 1/2 red bell pepper, chopped into small pieces. 1 chopped red onion.
lulusfood.blogspot.com
Lulu's food: July 2008
http://lulusfood.blogspot.com/2008_07_01_archive.html
Tuesday, 8 July 2008. Well I tried Kali's version of Nanci's scrummy Banana. Which apparently tasted different, but still just as yummy, to Nanci's so I thought I'd try my own. Its funny how the same receipe can taste different depending who makes it! However as they have all been delicious so I tried it out only to be pleasantly surprised that mine is just as good! 280g Banana very ripe mashed About 3. 225g Self raising Flour. 1 tsp Baking powder. 2 tsp vanilla extract. 2mixed them together with a woode...
lulusfood.blogspot.com
Lulu's food: Smoked Salmon Tagliatelle
http://lulusfood.blogspot.com/2008/11/smoked-salmon-tagliatelle.html
Tuesday, 4 November 2008. I was given a load of smoked salmon yesterday so I decided to use it to make a warm filling pasta dish for dinner instead of just eating with scrambled egg for breakfast. It worked out pretty tasty and certainly filled me up! 2 Salmon (smoked) portions, sliced and diced into thin pieces. 100 ml creme fraiche. 250ml Milda (creme and sunflower oil) this is basically just a creamy white sauce which you can make your self. Fish seasoning powder or mixed seasoning. Fun with the bix.
lulusfood.blogspot.com
Lulu's food: October 2008
http://lulusfood.blogspot.com/2008_10_01_archive.html
Sunday, 19 October 2008. It may look like meat but its not! Lasagna is another dish you can make in many different ways. Being vegetarian i often just make one with veggies and cheese but today I decided to make one more traditional but I replaced the beef with quorn mince instead. It looks like meat, tastes so great even my hubby to be doesn't mind the meat not being real meat! 2 cloves of garlic. 1/4 aubergine, chopped in small cubes. 1/2 red bell pepper, chopped into small pieces. 1 chopped red onion.
lulusfood.blogspot.com
Lulu's food: Tiger Prawn stirfry with Spinach noodles
http://lulusfood.blogspot.com/2008/09/tiger-prawn-stirfry-with-spinach.html
Monday, 1 September 2008. Tiger Prawn stirfry with Spinach noodles. This dish is a nice spicy filling yet light meal which is quick and very easy to do! Tiger Prawns- I used 10 per person as I love them. 2 tea spoon peanut butter. You can use fresh or frozen Tiger prawns, I used frozen ones today so I defrosted them under running cool water before starting the stir fry. Place a pan with water to boil for the noodles. Squeeze in a two wedges of lime. Throw in the cashew nuts. Add soy sauce and seasoning.
lulusfood.blogspot.com
Lulu's food: Pistachio Choc Chip biscuits
http://lulusfood.blogspot.com/2008/11/pistachio-choc-chip-biscuits.html
Wednesday, 5 November 2008. Pistachio Choc Chip biscuits. I haven't baked for a while due to my oven playing up, but its not stopping me completely! I decided to make biscuits using some chocolate pistachio I was given to make these dull evenings indoors a bit more comforting.hmm. Makes about 15 biscuits. 100g soft brown sugar and 3 tsp vanilla sugar. 50g pistachio chocolate (or substitute for other chocolate or choc chips). 3 Wrap the dough in tinfoil and place in the fridge to firm up. View my complete...
lulusfood.blogspot.com
Lulu's food: Spinach Pastry Vegetable Quiche
http://lulusfood.blogspot.com/2008/10/spinach-pastry-vegetable-quiche.html
Sunday, 19 October 2008. Spinach Pastry Vegetable Quiche. This is the first quiche I have made in years. I've forgotten how good they can be. Mixing your favourite vegetables with different cheeses. I got inspired by finding spinach pastry in our local Swedish shop so decided to use that as my base. 1 small red onion. 1 red bell pepper. 1/2 pint of milk. Break the eggs into a bowl, beat them well then add the milk and a few more herbs and beat together. Subscribe to: Post Comments (Atom). Hello I'm Lucie...
lulusfood.blogspot.com
Lulu's food: Its a Roast!
http://lulusfood.blogspot.com/2008/09/its-roast.html
Monday, 1 September 2008. Sunday roasts are one of my favourite dishes. There are so many different versions you can do. I often make a vegetarian one but this time I'm making chicken for my man. So I'm making a roast for two. Perfect food for a miserable day and now autumn is coming its perfect to warm you up and fill you up! What I'm using today:. 1 cup of peas. Honey, ginger, salt, pepper, rosemary, thyme. Turn the oven up to 180 degrees. Place all the trays and the the chicken in the oven. Boil brocc...
