gnasher.com
Creative Design Driven by Marketing Science
http://www.gnasher.com/index.html
Creative Design Driven by Marketing Science. We help small businesses build relationships and generate more sales. This is the essence of what we do:. Branding and printed communications. Ecommerce and informational websites. Custom content management websites. Making it all work together. Let’s get going! Examples of our work:. Comprehensive B2B site transitioning to database driven backend for easy, inexpensive client maintenance. B2B ecommerce site, with custom database applications. Good design is go...
newvermontcooking.blogspot.com
New Vermont Cooking: April 2012
http://newvermontcooking.blogspot.com/2012_04_01_archive.html
From farm to table, Claire's Restaurant and Bar emphasizes local and sustainable produce, artisan products, and responsible business practices that support our communities. From Hardwick, Vermont, an open philosophy inspired by the flavors and cooking of the world. Monday, April 30, 2012. Turn Up the Volume. Steven will be serving his cool green gazpacho with Hakurei turnips at the Burlington Wine and Food Festival. Big Barn Red or Seyval Blanc. The Bemis Block, made with Caledonia Spirits. Day is this S...
through5eyes.com
The view from our office |
https://through5eyes.com/2011/08/21/the-view-from-our-office
A blog about seeing the world. The view from our office. While most vineyards are beautiful places to work, we spent the last few days in a particularly incredible spot perched above the Awatere Valley and the Inland Kaikoura mountain range. Better yet, the work was paid hourly, so we actually had a chance to slack off and enjoy the view! This entry was posted on August 21, 2011 by Five Eyes Films. It was filed under Uncategorized . August 21, 2011 at 11:39 pm. August 21, 2011 at 11:57 pm. Wine grapes ar...
uppervalleyproduce.com
Upper Valley Produce | We are committed to sourcing local, quality produce.
http://www.uppervalleyproduce.com/produce.html
Taste of the North. UVP: YOUR EXPERTS IN FRESH. QUUALITY, FRESHNESS AND CARE ALL YEAR LONG. We are committed to sourcing local, quality produce when possible. We work with a variety of local farmers in the region for sourcing and distributing fresh farm fruits and vegetables, from Carter Hill peaches to Blais Farm corn, only the best will do. Taste of the North.
aquavitea.com
About Aqua Vitea | History, Story, Crew, Partners and FAQs
http://www.aquavitea.com/About
The first batch of Kombucha is brewed by Jeff (sorry once again to the Lucky Lab for contaminating a batch beer). Katina and Jeff move to Vermont and their farm in Salisbury, Vermont. Summer: Aqua Vitea is born and original Kombucha is for sale at the Middlebury Farmer’s market. Fall: Jeff is approached by Middlebury Co-op to make Aqua Vitea Kombucha available indoors and sell year round. The first Kombucha fountain in the country begins to flow. In 2005 my wife and I moved to Salisbury, Vermont from Por...
aquavitea.com
About Aqua Vitea | History, Story, Crew, Partners and FAQs
http://www.aquavitea.com/About/index.php
The first batch of Kombucha is brewed by Jeff (sorry once again to the Lucky Lab for contaminating a batch beer). Katina and Jeff move to Vermont and their farm in Salisbury, Vermont. Summer: Aqua Vitea is born and original Kombucha is for sale at the Middlebury Farmer’s market. Fall: Jeff is approached by Middlebury Co-op to make Aqua Vitea Kombucha available indoors and sell year round. The first Kombucha fountain in the country begins to flow. In 2005 my wife and I moved to Salisbury, Vermont from Por...
petesgreens.blogspot.com
Pete's Greens at Craftsbury Village Farm: November 2014
http://petesgreens.blogspot.com/2014_11_01_archive.html
Pete's Greens at Craftsbury Village Farm. A Four Season Certified Organic Farm in the Northeast Kingdom of Vermont. Tuesday, November 25, 2014. Good Eats Newsletter - November 19, 2014. Veggie Only Share Members. Take a TAN / LIGHT GREEN BAG. This week your bag will contain:. Salad greens; Potatoes; Carrots; Radish; Kale;. And OUT of the bag:. Localvore and any share with pantry items Include:. VT Cranberry Company Fresh Cranberries. Champlain Orchards Macoun Apples. Butterworks Farm Organic Yogurt.
petesgreens.blogspot.com
Pete's Greens at Craftsbury Village Farm: July 2014
http://petesgreens.blogspot.com/2014_07_01_archive.html
Pete's Greens at Craftsbury Village Farm. A Four Season Certified Organic Farm in the Northeast Kingdom of Vermont. Wednesday, July 23, 2014. Good Eats Newsletter - July 23, 2014. Regular Veggie Only Share Members. Take a LIGHT GREEN BAG. This week your bag will contain:. Mesclun; Potatoes; Carrots; Onions; Cucumber; Eggplant OR. And OUT of the bag:. Brown bag of Tomatoes. Bread and Butter Farm 3 Seed Bread. North Derby Berry Farm Raspberries. Half Veggie Only Members. Take a YELLOW BAG. This week are be...
newvermontcooking.blogspot.com
New Vermont Cooking: May 2012
http://newvermontcooking.blogspot.com/2012_05_01_archive.html
From farm to table, Claire's Restaurant and Bar emphasizes local and sustainable produce, artisan products, and responsible business practices that support our communities. From Hardwick, Vermont, an open philosophy inspired by the flavors and cooking of the world. Monday, May 28, 2012. As we head towards summer, herbs and other produce head toward our bar. Basil from Hazendale Farm, when muddled with lime juice and a splash of Sumptuous Syrups. The book showcases the best of our region's locally produce...
