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Welcome to Vintage AssetsLdquo; Nothing more excellent or valuable than wine has ever been granted by the gods to man “ - Plato, Greek philosopher.
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Welcome to Vintage Assets | vintageassets.net Reviews
https://vintageassets.net
Ldquo; Nothing more excellent or valuable than wine has ever been granted by the gods to man “ - Plato, Greek philosopher.
The Cork Brothers Food and Wine Pairing: November 2009
http://thecorkbrothers.blogspot.com/2009_11_01_archive.html
Monday, November 9, 2009. A selections of good old Bordeaux, great Bubbly and a CDP. This dinner that is long waited and planned for.it all started in Malaysia. Lionel, Mike and me was having dinner in Kanichikan Yakiniku, PJ Malaysia. A magic question pop out by Mike which sounds like when is the last time the Cork Brothers went to Singapore. Here come Mike: Hmm. I wonder 1961 Chateau Margaux will be something interesting for you? Here we were, in Absinthe Restaurant at Bukit Pasoh Road. Rib of Beef ...
The Cork Brothers Food and Wine Pairing: March 2011
http://thecorkbrothers.blogspot.com/2011_03_01_archive.html
Friday, March 25, 2011. Bordeaux 2010: Expect Higher Prices? Spring has arrived in Europe, and as late March drifts into April, thoughts turn to Bordeaux and the unveiling of the 2010 vintage. I’m already packing my bags for Bordeaux. From 10th-17th April. I will be down on the left and right banks of Gironde for a busy week of tastings. Oh yes, this year both the Cork Brothers will be tasting the Bordeaux 2010. We actually arrive Bordeaux one week later of the official UGC. Monday, April 11th. As a qual...
The Cork Brothers Food and Wine Pairing: December 2008
http://thecorkbrothers.blogspot.com/2008_12_01_archive.html
Wednesday, December 17, 2008. Tasting of Pichon Comtesse de Lalande@ Hilton. Happy Chris Low with Gildas d'Ollone. Chateau Pichon Longueville Comtesse De Lalande. Vintage 2004 Ch Pichon Comtesse De Lalande,. In line or better than the 1986 and 1996 Vinatge? I am thinking of Teppanyaki Wagyu while savouring the fine tannin of this wine. Reserve de la Comtesse 2003-lots of cassis, warm, up front and already enjoyable at this stage. Under ground cellar of Chateau Pichon Longueville Comtesse de Lalande.
The Cork Brothers Food and Wine Pairing: Bordeaux 2009: The Official Tasting, day 1
http://thecorkbrothers.blogspot.com/2010/03/bordeaux-2009-official-tasting-day-1.html
Thursday, March 25, 2010. Bordeaux 2009: The Official Tasting, day 1. Today tasting was not so pack and quite relax. In our entourage, we have Peter my friend from Singapore. Gary and his wife from Hong Kong and a few new friends from Shanghai and Beijing as well. For the next three days, we are all hosted by Michel Martell. Our friendly Bordeaux negotiant. Michel Martel and Chris Low @ Cos. Pagoda De Cos 2009. Primary aroma of casis couple with smoke and spice. Refreshing acidity and accessible. Carruad...
The Cork Brothers Food and Wine Pairing: August 2009
http://thecorkbrothers.blogspot.com/2009_08_01_archive.html
Sunday, August 30, 2009. Jalan jalan makan makan HCMC. Of parley and demi-. Sweet bread, cepe. Onions and port reductions. Warm fruit salad serve with crispy rice crackers. Various steam rice " custard. Serve with crispy pork skin and dried. Shrimp, side with a tangy fish sauce. Daily stable food in Vietnam " Pho. This is the Chicken. Bu or Beef Noodle soap. like the raw herb and vege. With happy Chris Low at the back ground. Chris Low: Ho Chi Minh. I visited the War Museum. Lionel and me visited HCMC.
The Cork Brothers Food and Wine Pairing: March 2010
http://thecorkbrothers.blogspot.com/2010_03_01_archive.html
Wednesday, March 31, 2010. Bordeaux 2009: The day Before…. Arrive Bordeaux on the 27th March and was welcome warmly by my friend Bruno from Vignoble Aubert who family owns Chateau La Couspaude and Chateau Haut-Gravet in St Emilion. This year I am lucky as I received my baggage without delay. According to Bruno, It was great weather last week and he was enjoying the sunny day but was windy like Chicago. Cecile’s weekly balance diet must include duck at least 3 meals in a week. Lionel Lau Chris Low. Today ...
The Cork Brothers Food and Wine Pairing: Bordeaux 2009-The Hype?
http://thecorkbrothers.blogspot.com/2010/03/bordeaux-2009-hype.html
Tuesday, March 23, 2010. During my last September visits to France. I met a couple of winemakers. They shared their Bordeaux expert’s view that 2009 is the best vintage in decades. Even my best Friends Bruno Macarez from St Emilion who runs 5 family vinyards at the right bank of Bordeaux claims it is the best vintage in 27 years. Richer and has added natural concentration, not more extraction. It has been good beyond our expectation and I am sure it will surprise the visitors. I am well aware tha...Gilda...
The Cork Brothers Food and Wine Pairing: June 2009
http://thecorkbrothers.blogspot.com/2009_06_01_archive.html
Wednesday, June 24, 2009. A night at the right bank. Ch Smith Haut Lafite Blanc 1995. Le Pin wanna be? A rare occasions that i end my dinner with chinese tea, not a dessert wine. but much appreciated. Chris Low: We had a chinese meal at our regular Cantonese Restaurent- Elegance Inn with some 1er selections of great growth right banks and a age bordeaux blanc. This time, we invite one of our dear friend-Chef Max Chin as our guest blogger ans this is what he has to say. Lionel Lau Chris Low. During the fi...
The Cork Brothers Food and Wine Pairing: February 2009
http://thecorkbrothers.blogspot.com/2009_02_01_archive.html
Friday, February 20, 2009. Farewell Dim Sum Brunch end January. Lionel: I hosted a small farewell dim sum brunch for my friend Carla, the outgoing GM of The Carcosa just before CNY. It was at one of my favourite chinese restaurants, The Elegant Inn at Menara Hap Seng. They had just started serving dim sum a few months ago and I have to say, although the selection is small, it has to be one of the best in KL. Fried Yam dumplings, yum, yum. These are the prawns wrapped in cheese and beancurd roll! Now, I ...
The Cork Brothers Food and Wine Pairing: May 2011
http://thecorkbrothers.blogspot.com/2011_05_01_archive.html
Tuesday, May 3, 2011. ASSESSMENT OF THE 2010 RED BORDEAUX VINTAGE. ASSESSMENT OF THE 2010 RED BORDEAUX VINTAGE. John Salvi-Master of Wine. There are growers and producers who, now that the wines are safely in the vats and/or barrels, are claiming that their wines are even finer than the 2009s, for which the market paid astronomical prices for classed and famous growths. Is this really so, can we believe it and of so then why? Why were they magnificent? A very dry summer meant that we did not have any sig...
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Welcome to Vintage Assessments.com
Welcome to the not-for-profit educational resource database and website created in 1999 by Michael Vaughan. An award-winnng columnist for Canada's top newpapers - the Globe and Mail and National Post, along with numeous magazines. This website is dedicated to knowledgeable individuals, including professional buyers, sommeliers and licensees in search of quality. Our fundraising efforts include Covenant House. This website receives an average of 5,000 daily page views - currently celebrating 25 years.
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We develop your personal short-term, intermediate and long-term investment strategy. Our initial meeting is where we get to know one another. We Implement your investment strategy. We monitor your accounts on an ongoing basis to promote objective base performance. Brochure ADV Part II. Vintage Asset Advisors, LLC. Brochure ADV Part II.
Vintage Asset Management
Wealth Manager Monitoring Service. T: 020 7989 3110. F: 020 7724 2952. For our latest detailed review of markets and prospects as well as our thoughts on asset allocation please click here. At Vintage Asset Management our aim is to provide you with informed and effective ways to preserve and increase your wealth. We draw on many years of practical experience to offer you an investment proposition to meet your needs and aspirations. Personal service and understanding to anticipate and meet your needs.
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Vintage & Associés ( Agence de vin | Wine Agency )
Vintage and Associés est une nouvelle agence de vin présente sur le marché québécois. Elle sort du lot grâce à sa petite équipe dynamique et son approche très personnalisée. Vintage and Associés dégage classe, richesse et authenticité en ciblant des vins de qualité qui mettent en avant le terroir et l’humain derrière le produit. Tout en ne se prenant pas trop au sérieux, l’équipe demeure abordable, simple, chaleureuse, professionnelle, rigoureuse et efficace. T 438 497 9700.
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Antique Finds and Rarities for Collectors. If you like Antique. Try these related items. Customers looking for Antique. ANTIQUE VICTORIAN ENAMEL HAND PAINTED GLASS DECANTER. NB03157 *NOS* VINTAGE 1970s * ANTIQUE CAR* BELT BUCKLE. Free ship 34 pieces Antique bronze peace symbol pendant 44x39mm #3201. C1940s AUTHENTIC 100% WOOL ANTIQUE PERSIAN TABRIZ HAJJALILI RUG 10.1x12.9. Antique Print, Victorian Girl with Guittard and Co Chocolate - Beautiful And Rare. Antique Canadian Silver Coins Dime Nickel - 1910 1...
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Antique Finds and Rarities for Collectors. If you like Antique. Try these related items. Customers looking for Antique. Heads or Tails - Female Flip Coin, Brass Antique Finish. List Price: $8.50. Sale Price: $7.69. Decisions, decisions, decisions! Leave a few of life's lighter decisions to fate with our specially minted Heads or Tails medallion. Add a little spice to your life and let a flip of the coin guide your decision in matters of love. List Price: $39.99. Sale Price: $24.99. Sale Price: $5.76.