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amazonv.blogspot.com

AmazonV tea taste tracking: Sip Alert

http://amazonv.blogspot.com/2015/05/sip-alert.html

AmazonV tea taste tracking. I prefer tea to coffee. I prefer my flavors to be in your face, not subtle. I plan to use this blog to keep track of the teas I have tried. "Brains are inversely proportionate to common sense" - Nicole Schwartz. Sunday, May 17, 2015. Check out this prototype of the @sip alert #sipsafe a device that alerts you when the water gets cool enough to drink without scalding (or reminds you you have tea getting cold). Posted by Nicole Schwartz at. Subscribe to: Post Comments (Atom).

teadork.blogspot.com

Tea Goober: May 2013

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May 30, 2013. As I posted yesterday, I received both the Zeda And Jukro 2013 Sejak teas from Sam of Good Green Tea. In the mail a few days ago. I have never had the pleasure of trying any of Zeda,s teas before so.lets get the party rolling and discover what we have here. As it states on the packet, Grown in the Hwaegae Valley of South Korea, known for producing high quality green tea. Heavenly mellow aroma, sweet note with a touch of vegetation. That,s more like it, isn,t it? If you have never had fresh ...

teadork.blogspot.com

Tea Goober: December 2010

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December 9, 2010. The Taming Of The Shu. Isn't that a corny title? Well, at least it's appropriate for the issue at hand. 2006 is the year that Menghai won the Gold Award for the V93 tuocha, and this is the same tea from the same year. I had bought these when they first became available (six years ago) and they have been in storage ever since. Still available (here). But at about twice the price they sold for when first released. December 4, 2010. Ding Gu Da Fang. I always feel a little guilty about havi...

teadork.blogspot.com

Tea Goober: October 2010

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October 25, 2010. The Tea Tables of Seol Seok-cheol. Go ahead and get your credit card, your going to need it. Just thought I,d post about "Antiques Alive". Here They also sell Korean tea. Though they don't say who the maker is they do state that it's handmade from wild tea bushes. To find the tea and tea wares on Antiques Alive click on "For The Table" section. The table I chose is one of the more basic designs and made from Paulownia. Handmade lamps that are made from Mulberry paper. October 8, 2010.

cazort.blogspot.com

Link Permanence - The Importance Of Keeping The Same URL Scheme | Alex Zorach's Tea Blog

http://cazort.blogspot.com/2012/01/link-permanence-importance-of-keeping.html

Alex Zorach's Tea Blog. The creator of RateTea writes about tea, business, sustainability, herbs, culture, ecology, and more. Best Practices for Tea Company Websites. Friday, January 27, 2012. Link Permanence - The Importance Of Keeping The Same URL Scheme. This post is the next in my series of posts on best practices for tea company websites. Recently, I wrote about the importance of having a product page for each tea. Even through a major site redesign. If you discontinue or retire any teas from your c...

camellia-sinensis.blogspot.com

A Sampleing of Camellia Sinensis: March 2008

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A Sampleing of Camellia Sinensis. John Grebe's Tea Blog. Tuesday, March 11, 2008. 2006 Mengku Special Grade. Source: tea trade with Warden. Brewing parameters: 2 tsp in a 100 mL gaiwan. Wednesday, March 5, 2008. Mighty Leaf Chamomile Citrus. Mighty Leaf Chamomile Citrus. Brewing parameters: 1 Artisan Whole Leaf Pouch brewed in an 8oz mug for 5 minutes. Mighty Leaf Green Tea Tropical. Brewing parameters: 1 Artisan Whole Leaf Pouch brewed in an 8oz mug for 3 minutes with cooler than boiling water. Overall ...

camellia-sinensis.blogspot.com

A Sampleing of Camellia Sinensis: June 2008

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A Sampleing of Camellia Sinensis. John Grebe's Tea Blog. Friday, June 27, 2008. 2004 Fengqing Loose Leaf Pu-erh Tea. Source: free sample from Puerh Shop. Brewing parameters: 2 tsp in a 100 mL gaiwan. 0 5 second rinse. When I was told that Fengqing Tea factory would store their fermented tea into a dry warehouse for 2 years before packing and releasing it the marketplace, I was impressed. That's why the 2004 is the year the tea got packed, but it's really made in 2002. Saturday, June 21, 2008. Over this t...

camellia-sinensis.blogspot.com

A Sampleing of Camellia Sinensis: September 2008

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A Sampleing of Camellia Sinensis. John Grebe's Tea Blog. Tuesday, September 30, 2008. Yunnan Premium Bi Luo Chun Tea. Brewing parameters: 2 tsp in a 100 mL gaiwan. Friday, September 19, 2008. Yunnan Premium Bi Luo Chun Tea. Brewing parameters: 1 tsp brewed in an 8oz mug with a basket infuser for 2 minutes in slightly cooler than boiling water. Thursday, September 11, 2008. 2007 Purple Leaf Pu-erh Tea Cake. Brewing parameters: 1 tbsp in a 100 mL gaiwan. The tea has a pleasing amber color, it boasts its me...

camellia-sinensis.blogspot.com

A Sampleing of Camellia Sinensis: February 2010

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A Sampleing of Camellia Sinensis. John Grebe's Tea Blog. Sunday, February 28, 2010. Just to let anybody know that still checks this blog that I have returned to tea blogging just at a new blog http:/ puerhdrinker.wordpress.com. Subscribe to: Posts (Atom). 5 - The best money can buy at the price I'm willing to pay. 4 - Suitable as an everyday tea. 3 - A good tea but not my first choice. 2 - Pass the sugar it needs it big time. 1 - Toilet water. By default each tea starts out at 4 unless it merits otherwise.