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cookitchef.wordpress.com

Cook-It-Chef | Everybody Can Cook

June 30, 2011. It’s my birthday! 😀 According to Chinese tradition, the Chinese eat noodles on their birthdays. It is believed that eating noodles will lead to a long life, as the long strands of noodles symbolize a long life. This tradition is still believed by all the Chinese descendants, including in my family. And so today, my breakfast menu is Chinese Chicken Noodle! 500gr fresh egg noddles. 250gr chicken meat, skinned and cut into small pieces. 8-10 beef meatballs (optional). 1 stalk spring onions.

cookitchen.com

www.cookitchen.com

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cookitchensisters.blogspot.com

CooKitchenSisters

Saturday, October 12, 2013. I love that this has the word "salad" in the title. 8oz cream cheese (softened). 3 Tbsp brown sugar. 1/3 cup regular sugar. 1-2 packages of grapes. In a large mixing bowl, beat cream cheese, sour cream, sugars, and vanilla until smooth. Fold in grapes. This salad is so yummy and always a hit at parties! Sunday, June 23, 2013. Yummy for teething babies, kids, and adults! If making for kids or adults you can sprinkle some cinnamon on the slices to add flavor. Place a little bit ...

cookitcleanitmakeitfun.com

www.cookitcleanitmakeitfun.com

cookitcleanitmakeitfun.info

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cookitcleanitmakeitfun.mobi

www.cookitcleanitmakeitfun.mobi

cookitclickiteatit.blogspot.com

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cookitcool.com

cookitcool.com

cookitdaily.com

Cook It Daily! – Original homemade recipes!

Note: I don’t have an Oven, so below method is for cooking on a gas stove- if you have an oven- added advantage. Ingredient 1. 3-4 Capsicum/ Bell pepper (Yellow,…. Lotus Roots Grilled Sandwiches. Items needed: 4 Slices of white breads 8-10 Thin slices of lotus roots Half cup of mashed cottage cheese 1 Slice of Smoked cheese Half spoon Butter Process: Boil the…. Stuffed Mung Daal Parantha (Indian Bread Stuffed with roasted Mung Beans). Stir Fried Capsicum, Babycorn with Wholemeal Pasta. Items needed: 4-5 ...

cookitdelights.blogspot.com

COOKit Delights

Cooking is. a combination of human necessity, living and art. Tuesday, November 22, 2011. Hairy Crab is a famous seasonal dishes and its one of my favorite kind of seafood! It is around the Mid-Autumn Day every year that the hairy crab is gradually on the market. My family asked for encore! Subscribe to: Posts (Atom). View my complete profile. Profitez de la Vie. Picture Window template. Powered by Blogger.

cookitdude.com

Cook It Dude | Cooking for dudes

September 26, 2010. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! Proudly powered by WordPress.