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Saturday, December 6, 2014. Queens Walking To Subway From Bunker. After a dinner at Bunker in Queens the other night, it was pouring with rain, but there was some great graffiti / murals on the walls on the way back to the subway. Monday, November 17, 2014. A Sunday Evening Rum Cocktail. With the weather getting a little chillier I felt like a Sunday evening cocktail to warm up. This is probably a variation on something, but no idea what. It was a fine cocktail though. 3/4 oz. Atxa Vino Vermouth Rojo.

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Saturday, December 6, 2014. Queens Walking To Subway From Bunker. After a dinner at Bunker in Queens the other night, it was pouring with rain, but there was some great graffiti / murals on the walls on the way back to the subway. Monday, November 17, 2014. A Sunday Evening Rum Cocktail. With the weather getting a little chillier I felt like a Sunday evening cocktail to warm up. This is probably a variation on something, but no idea what. It was a fine cocktail though. 3/4 oz. Atxa Vino Vermouth Rojo.

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Travel. Eat. Drink. Stuff. | traveleatdrinkstuff.com Reviews

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Saturday, December 6, 2014. Queens Walking To Subway From Bunker. After a dinner at Bunker in Queens the other night, it was pouring with rain, but there was some great graffiti / murals on the walls on the way back to the subway. Monday, November 17, 2014. A Sunday Evening Rum Cocktail. With the weather getting a little chillier I felt like a Sunday evening cocktail to warm up. This is probably a variation on something, but no idea what. It was a fine cocktail though. 3/4 oz. Atxa Vino Vermouth Rojo.

INTERNAL PAGES

traveleatdrinkstuff.com

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Travel. Eat. Drink. Stuff.: June 2014

http://www.traveleatdrinkstuff.com/2014_06_01_archive.html

Monday, June 30, 2014. Drink the World Cup Germany vs. Algeria. Monkey 47 Gin Martini vs. Tango Beer. Today's match between Germany and Algeria has a lot of historical weight to it, if only from the Algerian side. For more on that read this NY Times article. Rom the Black Forest, it apparently has 47 botanicals and it tastes super clean, fresh, floral, citrusy and grassy. When drinking something this expensive, best to go simple: a martini. Drink the World Cup. Drink the World Cup France vs. Nigeria.

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Travel. Eat. Drink. Stuff.: December 2014

http://www.traveleatdrinkstuff.com/2014_12_01_archive.html

Saturday, December 6, 2014. Queens Walking To Subway From Bunker. After a dinner at Bunker in Queens the other night, it was pouring with rain, but there was some great graffiti / murals on the walls on the way back to the subway. Subscribe to: Posts (Atom). New York, New York, United States. Travel. Eat. Drink. Stuff. End Of The Meal. Find Eat. Drink. View my complete profile. Get the F.E.D. App. Find Eat. Drink. Miami Off The Beaten Track. Gulf and Florida Stone Crab Claws. The Art of Non-Conformity.

3

Travel. Eat. Drink. Stuff.: July 2014

http://www.traveleatdrinkstuff.com/2014_07_01_archive.html

Sunday, July 13, 2014. Drink the World Cup Final Argentina vs. Germany. Bagley Gimlet vs. The Silver Bullet. It's all come down to this one last game: Argentina vs. Germany. For Argentina so far, I've been through wine (Malbec), beer (Quilmes. Tea (Yerba Mate), and. Cocktails (Fernet and Coke, the Argentina Cocktail,. An Argentinian aperol spritz. For the big match, it's the Bagley Gimlet from bartender Federico Cuco, which is made with gin, Hesperidina, lime juice, ginger, and Legui. Get the recipe.

4

Travel. Eat. Drink. Stuff.: March 2014

http://www.traveleatdrinkstuff.com/2014_03_01_archive.html

Friday, March 7, 2014. Pastis de Savoie @ Chez Janou. The Valentina Cocktail @ Le Mary Celeste. Rhum Plantation 3*, liqueur de violette, xérès fino, citron vert). Lenoir 2007 Chinon Les Roches @ Le Mary Celeste. Cocktails @ Little Red Door. Cocktails @ Little Red Door. Ti Punch Cocktail @ Bar Le Coq. Clos des Vignes du Maynes 2012 Cuvée 910 Mâcon-Cruzille @ Septime. Chardonnay, Gamay and Pinot Noir by Julien Guillot. Dominoes St. James Rhum Ambre Vieux Agricole @ Hotel Gabriel. Le Casot des Mailloles.

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Travel. Eat. Drink. Stuff.: October 2014

http://www.traveleatdrinkstuff.com/2014_10_01_archive.html

Sunday, October 26, 2014. Fall Cocktails Using Pear Cider Syrup. After picking up some pear cider at the Migliorelli farm stand in the Hudson Valley, I made a pear cider syrup to use in cocktails. The syrup is easy to make, just put the cider in a saucepan, bring to a boil, and simmer until it is reduced to about a quarter of the original volume. The result may not be super syrupy, but the sweetness and richness is amped up. Old Fashioned or Collins. Two Large Ice Cubes. Thin Slice of Pear. Squid and tom...

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soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: December 2012

http://soyouwanttobeasommelier.blogspot.com/2012_12_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Monday, December 31, 2012. 1999 was also the year I started as a sommelier. It was when I got to try two different wines, 89 Rayas and 89 La Mission Haut Brion, that I was into right away. And then it took me awhile to figure out that maybe the high glamour, big money wine life wasn't my thing either. Happy New Year, everybody. Links to this post. Thursday, December 27, 2012. These are the unfinished blog posts of 2012. I've gone ahea...

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: January 2013

http://soyouwanttobeasommelier.blogspot.com/2013_01_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Monday, January 21, 2013. In which I interview myself about my new Eater piece. Levi: So, today a piece you wrote for Eater. Was published on that popular website. How did all that come about? What's the back story? And what did you tell them after you took the job? What did you say to win them over? Levi: So tell us about the piece that you wrote. What is it about? Levi: Well, I gave the address. I mean, I thought that would be t...

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: February 2013

http://soyouwanttobeasommelier.blogspot.com/2013_02_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Thursday, February 14, 2013. My Wine Advice for Valentine's Day. As we service types were patting down the unintended victim the original assailant stormed out of the dining room in the direction of the front door. But when she got around the corner she paused and took up residence at the bar, waiting for her man to run after her: sure proof that what she really wanted was more attention. Links to this post. Tuesday, February 5, 2013.

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: March 2014

http://soyouwanttobeasommelier.blogspot.com/2014_03_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Saturday, March 22, 2014. Visits to Santo, Artemis, and Koutsoyannopoulos. Links to this post. A Visit to Canava Roussos. Links to this post. Subscribe to: Posts (Atom). A life lived mostly at cellar temperature. Follow the tweets @levi opens wine. Contact me by email leviopenswine@gmail.com. Check out the I'll Drink to That! Interview series on podcast http:/ www.illdrinktothatpod.com. Who is this Guy? View my complete profile.

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: November 2013

http://soyouwanttobeasommelier.blogspot.com/2013_11_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Wednesday, November 27, 2013. But at a later time there occurred portentous earthquakes and floods, and one grievous day and night befell them, when the whole body of your warriors was swallowed up by the earth, and the island of Atlantis in like manner was swallowed up by the sea and vanished. The ruins near the town of Akrotiri are what remains of a Bronze Age settlement of Minoans on Santorini. The remains of an ancient cellar.

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: August 2013

http://soyouwanttobeasommelier.blogspot.com/2013_08_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Monday, August 12, 2013. A Visit to Hatzidakis. A friend asked me to post the pictures from my recent trip to the Hatzidakis winery. I wish I had time to flesh this out with words, but I don't. Here are the pics. Links to this post. Subscribe to: Posts (Atom). A life lived mostly at cellar temperature. Follow the tweets @levi opens wine. Contact me by email leviopenswine@gmail.com. Check out the I'll Drink to That! Who is this Guy?

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: A Visit to Humbert

http://soyouwanttobeasommelier.blogspot.com/2014/03/a-visit-to-humbert.html

So you want to be a sommelier? Turning wine into words (and pictures). Saturday, March 22, 2014. A Visit to Humbert. Subscribe to: Post Comments (Atom). A life lived mostly at cellar temperature. Follow the tweets @levi opens wine. Contact me by email leviopenswine@gmail.com. Check out the I'll Drink to That! Interview series on podcast http:/ www.illdrinktothatpod.com. Who is this Guy? View my complete profile. Visits to Santo, Artemis, and Koutsoyannopoulos. A Visit to Canava Roussos. A Visit to Humbert.

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: A Visit to Lamarche

http://soyouwanttobeasommelier.blogspot.com/2014/03/a-visit-to-lamarche.html

So you want to be a sommelier? Turning wine into words (and pictures). Saturday, March 22, 2014. A Visit to Lamarche. Subscribe to: Post Comments (Atom). A life lived mostly at cellar temperature. Follow the tweets @levi opens wine. Contact me by email leviopenswine@gmail.com. Check out the I'll Drink to That! Interview series on podcast http:/ www.illdrinktothatpod.com. Who is this Guy? View my complete profile. Visits to Santo, Artemis, and Koutsoyannopoulos. A Visit to Canava Roussos.

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: July 2013

http://soyouwanttobeasommelier.blogspot.com/2013_07_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Sunday, July 7, 2013. One of the old cement fermentation tanks at Cantine Vallana. Earlier this year the Rare Wine Co. Assembled a vast vertical of Vallana. Wines old as well as new and I was lucky enough to be there for the dinner. It was an impressive evening on several counts, with good food, people, and of course wine. I also learned a lot, which information I'll be happy to share with you at, err. Links to this post. Of cool wine...

soyouwanttobeasommelier.blogspot.com

so you want to be a sommelier?: October 2012

http://soyouwanttobeasommelier.blogspot.com/2012_10_01_archive.html

So you want to be a sommelier? Turning wine into words (and pictures). Wednesday, October 31, 2012. Juliette Pope is on I'll Drink to That! The amazing Juliette Pope of Gramercy Tavern. Is on I'll Drink to That! Juliette rarely grants interviews, and this is a particularly good one. You can hear it all on iTunes. Links to this post. A temple and a bar in Asakusa. The ground floor of the gate houses two 18 foot tall Nio guardians, badass protectors of the Buddha. Is a working class bar, popular with older...

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Saturday, December 6, 2014. Queens Walking To Subway From Bunker. After a dinner at Bunker in Queens the other night, it was pouring with rain, but there was some great graffiti / murals on the walls on the way back to the subway. Monday, November 17, 2014. A Sunday Evening Rum Cocktail. With the weather getting a little chillier I felt like a Sunday evening cocktail to warm up. This is probably a variation on something, but no idea what. It was a fine cocktail though. 3/4 oz. Atxa Vino Vermouth Rojo.

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